Ted

9.3

Needed a white wine for my bolognese. Has a lemon honeysuckle waxy component. — 4 years ago

with Jeni

Michael Dierberg

9.7

Enjoyed with parents and good friend at Brasserie by Niche. Parents were not overly impressed but I thought it was not wanting for anything. Very elegant. Opened ahead of time and decanted for about 45 min. Much more open than a few years ago and no need to hold longer. — 9 years ago

Chad Thompson

9.0

This is the Farmhouse Ale. 5%ABV. — 9 years ago

Antoine Cauchard

9.0

Bière de dégustation. Goût fruité et un peu amer, titrant à 8.5. Moi c'est le genre de bière que j'aime. A reprendre — 11 years ago

Roel van der Burg

Sommelier at Restaurant Entrepot

9.5

What tonight was all about! Drinking this rare cuvee (a gueuze made with merlot and cabernet grapes from bordeaux) where I finally got my hands on. Did what it had to do. 'wine' of the night! — 11 years ago

with Pepijn

Pete Pataro

9.6

Oh France! — 13 years ago

with Kim

Guillermo Gonzalez

9.1

Deep purple. Black licorice on nose. Plums, currants, violet. Nice acidity. Had with Brasserie French onion soup and roast chicken. Making room in the cellar. — 6 years ago

Jeffrey Long

9.6

Fantastic as always. And the service at Avenue Pub has never been better. — 8 years ago

with Tom, Phil and 10 others

Mark Mewissen

8.9

Nice by the glass at Lola Brasserie in Brussels — 9 years ago

with Kelley

Antoine Cauchard

9.0

Très bonne bière à fermentation haute. Assez forte car elle titre à 9.5. Beaucoup de profondeur de goût — 10 years ago

Mike Anderson

Owner/Winemaker for MTGA Wines

9.5

If I can't have Brett in my wine I am sure as hell going to make sure it is in my beer. — 11 years ago

Shane Shaneman

9.1

Brasserie 33 — 13 years ago

Koen Straesser

9.1

Very nice and good drinkable blonde (6,5%). Not over hoppy. I wonder what the 5 hop kinds are. — 7 years ago

Jim McCusker

9.5

It’s not the Grand Cru, but it’s on tap at Row 34. Awesome! — 8 years ago

Em Hare

9.4

Omg this was amazing ... — 9 years ago

Nick Yu

8.9

2016/3/8 at Wine Sellar & Brasserie, San Diego. My first time trying this producer. Seems more new world style, fruit generous, lower on acidity (perhaps due to vintage). It does have a good integrated sense of terrior though. Very easy drinking, very enjoyable. — 10 years ago

Matt Sterr

9.2

Nose is floral. Odd for BW. Great flavors. Not too heavy. — 11 years ago

Fadi Yako

9.3

Saint Feuillien - Belgian Abbey Ale - Triple - Light / Soft body/ well balanced - Aromas/Flavors: Lemon / Orange / Spices - Very refreshing and very tasty - will buy it again! — 12 years ago