Bruce Dunbar

9.0

This cuvée of the best of Bedrock’s best Zinfandel lots offers a big nose of blackberry and underbrush, followed with tart dark berries, graphite, mild acidity and classic Zin spice. Out of the gate it’s a bit edgy but with time in the glass shifts to an incredibly smooth, slightly oaked wine with many classic cab attributes. Wonderful either way. — 3 months ago

Adam Baker

9.2

Molasses, brown sugar, nutmeg. Spicy oak finish. Very good, but has a kick. 128.7 proof. — 4 years ago

with Brud

Katelyn Jessie

9.1

Light and sweet, a little tartness — 6 years ago

eamon gallagher

9.2

130.9 proof. fire. tasty. — 9 months ago

Mark Farrell

9.6

Deep ruby/purple in color, the aromas jump out of the glass on this wine. Blackberries, vanilla, pencil lead, and a hint of black pepper, but mostly blackberries with oak. Full-bodied this wine is bringing it. Amazing balance with fruit pumping across the long finish. Tannins are there but not overbearing. This is a very big, bold wine. So good, this wine could age for at least another 5 years, but it is super enjoyable now. — 4 years ago

Brian Hearty

9.0

2010. The honey and apple flavors in the wine paired great with a Sour Cream Raisin Pie for dessert! — 5 years ago

Peter van den Besselaar

8.9

Vintage 2019 | sweet smell, rubber, rhubarb, figs. Vibrant. — 4 years ago

Anna Brunson

9.4

Slightly spicy, tart cherry and short finish — 4 years ago

Warren Rios

10

Best liquor on the market. — 5 years ago

Jeffrey Williams

9.5

Excellent. — 6 years ago