Andy@andyberke.com

8.9

Lots of berry up front. Not complex — a month ago

Gilbert Van Hassel

9.6

Stunning Clos de la Roche. Very fruit forward, years to go but absolutely delicious now. Black fruit and 🍒, highly perfumed. Nice acidity and salinity. Amazing burn. One of the best I have ever tasted and ready quite early. — 2 years ago

Frank Kuo

9.4

Color of dark purple. Nose of woody barrel, dark fruits, strength of alcohol, and more oaky note. Taste is smooth and sweet, low tannins, with slightly burn maybe due to being aged in oak barrel. Some more grapefruit, acidity, cocoa, spicy alcohol and sweet ripe fruits in the 2nd sip. Aftertaste definitely shows some warmth in the throat. Quite tasty at this price range. — 4 years ago

Eric Grasser

9.2

Very impressed — 9 months ago

Robert Ahlstrom

9.1

Cherries and red fruit, nicely crafted, exciting NZ PN — 2 years ago

Gilbert Van Hassel

9.7

Simply Selosse. Oxidized style, Asian pear and citrus. Long burn with multiple layers. — 3 years ago

Guillermo Gonzalez

9.1

Surprise of the night! Honeysuckle, orange blossom, mead. Bet would be killer with spicy food. From Wine Merch’s Old Wine class 3.13.21. — 5 years ago

Gilbert Van Hassel

9.3

Flinty, minerally, salty. Needs more time but a very fine Riesling with a long burn — 2 years ago

Gunja Gargeshwari

9.4

Very Bordeaux like - age treated this wine well! — 3 years ago

with Uma

Gunja Gargeshwari

9.5

Honey, port wine on the nose with a silky mouthfeel and perfect viscosity. The finish has a burn which is perfect not soft like an aberlour and it’s not sweet either. Masterpiece! — 5 years ago