Carmignano, Prato

Mauro Vannucci

Il Sasso Carmignano Sangiovese Blend 2022

2022 vintage. Strong acidity, Raspberry, red fruit, cocoa, leather, and spices. Freshness and terroir on display. Good stuff. Good value. — a month ago

Madonna del Prato

Riserva Brunello di Montalcino Sangiovese 2013

Needs more time. The oak shows but its a great wine. — 8 months ago

Ambra

Barco Reale di Carmignano Sangiovese 2023

Really unique, both enjoyed it. Lighthouse $16 — a year ago

Il Sassolo Santa Cristina a Mezzana

Carmignano Sangiovese

Incredible wine. Fruit forward, the best of a chianti mixed with a Cabernet. — 4 years ago

Patrick Woods
with Patrick

Villa Artimino

Vin Santo di Carmignano 2006

The Medici's vineyard... they did a good job! Beautiful balance. Nose of flowers. A beam me up Scotty to Tuscany. — 7 years ago

Shawn, Michael and 10 others liked this

Mauro Vannucci

Pietranera Piaggia SuperTuscan Blend 2016

Nice Sangiovese with lamb well balanced. — 8 years ago

Ambra

Montefortini Carmignano Sangiovese Blend 2012

This might be my favorite. So good! — 9 years ago

Vittorio Contini Bonacossi

Villa Di Capezzana Carmignano Sangiovese Blend 2010

Really well balanced with lots of fruit and a touch of spice on the nose. Wine did well with pasta and paired well with the cheese at the end of the meal. Good finish that seemed to improve after a couple hours of breathing. — 9 years ago

Mauro Vannucci

Piaggia Riserva Sangiovese Blend 2021

Piaggia Carmignano Riserva 2021
Carmignano DOCG – Tuscany – Italy 🇮🇹

Overview
A compelling Tuscan blend composed primarily of Sangiovese, Cabernet Sauvignon, and Cabernet Franc, crafted by Piaggia, one of Carmignano’s benchmark estates, recognized for low yields, concentration, and precision-driven winemaking while preserving regional identity. The 2021 vintage beautifully captures the structured, terroir-focused soul of Carmignano without leaning into excessive ripeness or modern exaggeration.

Aromas & Flavors
Black cherry, ripe plum, dried herbs, tobacco leaf, cedar, earthy undertones, and subtle graphite unfold with remarkable balance and restraint. Dark fruit remains fresh and vibrant rather than jammy, allowing savory and mineral nuances to shine through.

Mouthfeel
Medium+ bodied with elevated tension, polished yet firm tannins, and beautifully integrated acidity. Structured and intentional, carrying both power and elegance through a long, refined finish.

Food Pairings
Excellent with bistecca alla Fiorentina, grilled lamb chops, wild boar ragù, roasted meats, or aged cheeses such as Pecorino Toscano or Parmigiano Reggiano.

Verdict
A serious and historically compelling Tuscan red that feels refreshingly authentic in a world often dominated by overhyped “Super Tuscans.” Piaggia delivers structure, terroir expression, and sophistication without sacrificing regional character. This is Tuscany speaking fluently through discipline and balance rather than sheer opulence.

Did You Know?
Long before the “Super Tuscan” movement emerged, Carmignano producers were already legally blending Sangiovese with Cabernet Sauvignon as far back as the 1700s, after Cabernet vines were introduced to Tuscany under the Medici family. In many ways, Carmignano quietly pioneered the concept centuries earlier.

🍷 Personal Pick
This is exactly the kind of under-the-radar Tuscan wine that rewards drinkers looking beyond prestige labels and chasing authenticity, structure, and historical soul instead. Cheers!
— 2 months ago

Tom, Bob and 1 other liked this

fabrizio pratesi

CARMIONE Carmignano DOCG Sangiovese Blend 2021

Spicy and pungent with black cherry, licorice. — 2 years ago

Laura Jean StargardtDeb Stargardt
with Laura Jean and Deb

Finca Las Moras

Alma Mora Select Reserve Malbec 2018

Um vinho bem intenso! A cor é forte, mas já sem o brilho rubi. O aroma é bem alcóolico e isso se reflete no sabor. Ao beber o sabor é incorpado e forte, sobresaindo a queimação do álcool e um traço de tanino no centro da língua e na mucosa abaixo do lábio. Este vinho pode acompanhar bem um prato mais forte, como um molho fungui ou carne com bastante molho. — 6 years ago

Tenuta di Artimino

Carmignano Red Blend

2014
From Allen
— 8 years ago

Fattoria di Bacchereto

Vin Santo di Carmignano Trebbiano Toscano Blend 2004

So much love in this bottle. Apricots, dried up plumbs covered in honey, and just oh so smooth. — 9 years ago

Mike and David liked this

Pierazzuoli

Le Farnette Barco Reale di Carmignano Sangiovese Blend

Medium bodied and very fruity. Hits the spot — 9 years ago

Mauro Vannucci

Riserva Carmignano Super Tuscan Blend 2016

Paul K
9.2

Coming into its own! — 7 months ago

Rick, Steve and 9 others liked this

Mauro Vannucci

Riserva Piaggia Carmignano Sangiovese Blend 2019

Enjoyed this over the weeks with Coravin. Good but I remember that I liked previous bottles more — 7 months ago

Jan, Tom and 9 others liked this

Capezzana

Villa di Capezzana Carmignano Sangiovese Blend 2019

Brownish ruby, medium opacity, noticeable tannins, leather and tobacco with red berries, fun grape varietal — 8 months ago

Capezzana

Barco Reale di Carmignano Sangiovese Blend 2018

Dry as Dirt…. — 5 years ago

TwiLea Fletcher
with TwiLea
TwiLea Fletcher

TwiLea Fletcher

06/17/21
Ok dirt…. Now I get it.
No more martinis unless they have blue cheese olives.
8.8

Mauro Vannucci

Il Sasso Piaggia Carmignano Sangiovese Blend

Eccellenze di Toscana 2018 — 8 years ago

Serge and Trixie liked this

Capezzana

Vin Ruspo Sangiovese Blend Rosé 2016

Ron R
8.9

The environment always lift the tasting. Strawberries abound. Stellar acidity which frames the wine well. Depth and a touch of texture complete the ensemble. — 9 years ago

Shawn, Shay and 16 others liked this
Ron R

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Hi @Mike R, right back at ya my brother!!!
Ron R

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@TheSkip, we can't dominate like the @Bill Bender. Don't even try that...
Bill Bender

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😂😂 that dude is showing a lot of hairy chest behind his apron. Call the health department. Geez how can you guys call NJ the garden state after this travesty!