Seemingly more youthful than the notes on my last bottle, about 20 months ago, would suggest. A fair amount of bricking at the rim, but the nose shows a nice integration of dark macerated cherry, Provençal herbs, iodiney minerals, and sun-baked earth. In the mouth, the tannins are there but resolving. Decent concentration, and sneaky acidity lifts it up a bit. Nice! — 2 months ago
Fab blending profile. Sooo much character — 16 days ago
Bacco
Dark chocolate — 8 days ago
Rich, robust, heavy tannins, great with pizza and steak. — 15 days ago
Spicy. Bought at Enoteca for ¥5,200. — a month ago
Dinner at the Savoy Grill. — 2 months ago
Terre di Talamo – Vento Vermentino 2024
Toscana IGT, Maremma – Italy 🇮🇹
Overview
Crafted from organically grown Vermentino, this white reflects the Tuscan coast’s maritime influence. The IGT classification allows the estate flexibility while still showcasing the grape’s tension and vibrancy from Maremma’s sun-drenched vineyards.
Aromas & Flavors
Enticing notes of white peach, broom flowers, and a saline iodine edge mix with ripe tropical fruit—mango and papaya. It feels Mediterranean to its core, with both floral charm and coastal freshness.
Mouthfeel
Vibrant and tense, marked by crisp acidity and a light, tingling texture that keeps it energetic. The finish is silky and elegant, with a mineral snap that invites another sip.
Food Pairing
Perfect alongside grilled shrimp, seafood pasta, or even a tomato-based fish stew. Its brightness also makes it an easy pairing for mozzarella-based salads.
Verdict
A lively Tuscan white that proves Vermentino shines under the IGT umbrella. Clean, crisp, and expressive, it’s both refreshing and distinctive—ideal for warm-weather sipping. Cheers! — 3 months ago
Ted
Nectarines that need to ripen. I liked this. Very different. — a day ago