Peppers, cherries, black pepper, star anise.
Tart cherry, light peppercorn, nice front palate tannins. A bit of earth. — 3 months ago
Perfumed red fruits.
Cherry, zippy structure, earthen, licorice, fennel. — 5 months ago
2000 for daughters birthday decanted, wonderful immediately and grew better over time sitting in the decanter. Only one bottle left in cellar after this one. — 9 months ago
Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago
Smooth and not too oaked. Got in wine club shipment — 4 years ago
Clear, medium ruby in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of black plums, graphite, and leather; on the palate, it's dry with medium acidity, medium tannins, high alcohol, medium body, and pronounced primary and secondary flavors of cherries, blueberries, and clay pots with a medium finish. This wine is complex and intense. It's a little hot for my tastes and probably needs to breath. Overall, I rate this wine as good. — 2 months ago
Clear, medium ruby to garnet in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of black cherries, cassis, and graphite; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and intense primary and secondary flavors of blackberries, black cardamom, and wet gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good. — 4 months ago
Bit of age and beautiful colour- 20 euro bargain — 9 months ago
Apparently this translates to “up all night” or something heeeeeyyyyy — 2 years ago
Amazing that this is 9.5% because it's so easy to drink a 750mL bottle. It really is wine quality. I have a hard time identifying the nose on beers but it reminds me of being inside the cow feed silo as a kid. It smells like late summer harvest left to ferment.
It's a very clean taste of...... Wheat grass? — 3 years ago
Schoolbook pinot with warm strawberry and sloeberry fruit. Cranberries on the finish. Some oak and spices on the finish. Simply very enjoyable! — 4 years ago
Pale lemon color with stone and tropical fruit aromas and citrus floral notes adding an earthy spice from 10 months surlie aging. On the palate flavors of apple, pineapple and lemon citrus with floral and baking spice. Lively acidity, medium finish ending with fruit, citrus and earthy spice. — 3 months ago
2024 vintage on 3/15/26 at Sanaa (Indian food). Very good chard. — 4 months ago
Easy drinking. Dark berries, little oak, smooth tannins — 8 months ago
My first Clendenen Family Vineyards bottling.
It opens with apricot, baked apple, pear, and jasmine, unfolding into light vanilla, lemon curd, grapefruit zest, and just the slightest hint of Sherry. On the palate it’s warm and plush with lively acidity. Compared to ABC typically more mineral-edged style, this bottling feels more opulent, with greater emphasis on texture, offering a fuller expression while still carrying Jim Clendenen’s hallmark balance.
What a treat! — 10 months ago
Great wine to pair with an LSU loss — 3 years ago
Apple, lemon candy, dried apricot, oak and hints of peach. Great acidity and balance. — 3 years ago
Amy
master the world — loved!! — 12 days ago