Ronald Heijden

9.1

From 37,5 cl bottle — 17 days ago

Alvaro Bustillos

9.3

Thomas williams — a year ago

Phuc-Tue Le Dinh

9.5

Very smooth, easy to drink - but flavorful. 2018 — 3 years ago

Rob N

9.4

Durhart-Milon Pauillac. Neé Rothschild. Buttery and subdued. Best with some cheese. Still some fruit left, very smooth. Would drink again. $149. RP 97 points. — 4 years ago

Scott Kahn

9.1

Reminiscent of a nice Bordeaux like Clerc Milon. Beautiful cedar notes on the nose and in the glass. Fully integrated tannins with nice complexity. Worth a try from all of you francophones!!! — 4 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Allen Bothers meats; Tomahawk, Filet Milon, New York Strip & Ribeye served family style. Allen Brothers buy only the top 1% of meat quality available on the market.

St. Julien elegance and steak cooked on the Egg Grill. Heaven together.

Second wine from 2nd Growth Leoville Barton in grand vintage. 😋

20 years later, amazing QPR and still improving for a least 10 years. — 6 years ago

Mel Collard

9.1

On the smell, blackcurrant, jamy notes and some light dry notes. Very good acidity and tannin. Rounded with a stewed black fruit taste followed by light banana and tropical fruits. Still some time with a good overall balance — 7 years ago

Sam Friedland

8.9

This was Pastourelle Clerc Milon. Second label of Clerc Milon, was quite good with some fruit, and reasonable price — 2 months ago

Scott@Mister A’s-San Diego

9.1

2020 vintage. Last tasted 01.09.25 (9.3) and 01.24.24 (9.3). Featuring less acidity than last two visits. Still nice but not as nice. Maybe an outlier bottle? 9.26.25. — 9 months ago

Byron Hewett

8.9

Ready to go. — 3 years ago

John Malcolm

9.4

Beautiful garnet color. Smokey, musty, and earthy on the nose. Cedar, black raspberries, leather, and tobacco. Well integrated and not overpowering. Very satisfying finish. A real treat to drink a 40-year old wine that is so pleasing to smell, look at, and taste. — 4 years ago

Kevin Mullally

8.9

More fruit forward than I expected from a Syrah. Still got the smoked meat aroma. Blackberries maybe?
— 5 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Happy Birthday Christine & Hedy!

Allen Bothers meats; Tomahawk, Filet Milon, New York Strip & Ribeye served family style. Allen Brothers buy only the top 1% of meat quality available on the market.

St. Julien beauty & elegance with steaks cooked on the Egg Grill. Heaven together. — 6 years ago

Sydney Gamble

9.2

Light and crisp. Beautiful gold color — 7 years ago

Ericsson

9.4

2nd of Grand Cru Bordeaux. Great wine with incredible aging potential. Cheers. — 3 months ago

John Kanellopoulos

8.9

Standard solid left bank bordeaux, good year, amazing venue overseeing the Monaco 🇲🇨 Casino and the Med — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.4

#Remembrance #Love 6/25

One of our special stops in Maipo, Chile.

The day we visited, they had just received & were using their basic bottle labeling machine. They were elated to no longer have to do it by hand. 2018.

49% Carmenere, 42.5% Cabernet & 8.5% Syrah.

Picture of Sofia in Nefertiti’s Tomb. The top of Sofia’s bucket list.

The fruits are ripe and dryish; blackberries, black raspberries, black plum with big skin, plum pudding, darkest cherries & strawberries hues, creamy raspberries. Dark chocolate w/ fudge frosting, caramel, mocha, deep, dark spices w/ some palate heat, moist, forest floor with dry leaves, clove, nutmeg, soft cinnamon stick, vanillin, black tea, black licorice, dry river stone, moist, grey, volcanic clay, limestone & dry crushed rock minerals, dry top soil, some black pepper, dry tobacco & chewy leather, oak wood shavings, dry, withering & candied flowers, excellent, round acidity with a ruby, fresh, round, well; tensioned, balanced, knitted, smartly polished finish that lasts minutes.

Still has 10-15 years of good life ahead.

It was Bordeaux that first embraced Carmenere and the only Chateau that I know that still blends it is Clerc Milon…only about 2-3%. Chile champions Carmenere now.

Photos; Sofia & I tasted on top of that structured & their barrel room. — 2 years ago

Laith A

9.4

This is so good!! — 4 years ago

Anthony De Blasi

9.2

Past its prime but still alive. Missing the final touch where the Clerc Milon made the difference — 5 years ago

Matt McBride

9.0

Should improve in the coming years. — 7 years ago