Eurie Han

10

Delicious sauv blanc blend — a month ago

Michael Chelus

9.3

Black cherry, cola, vanilla, raspberry, currant, eucalyptus and oak. Full-bodied and soft tannins. — 3 months ago

Jake Hajer

8.9

It’s feeling its age at 20yr, but still holding. Time to drink. Red licorice. Roasted meat. stewed green figs. — 5 months ago

Michael Chelus

9.0

Cherry, raspberry, vanilla, currant, blackberry and oak. Medium-bodied and moderate tannins. — 2 months ago

Michael Chelus

9.0

Apple, lemon curd, mango, dried apricot and honeydew melon. Great acidity and minerality. — 4 months ago

Chris Coulombe

8.9

Light but full flavor. Higher acid than tannin but very good. — 9 months ago

Paul Weil

9.0

Smooth and sophisticated, this wine has excellent balance of fruits and acidity, with a hint of spice and pepper. The oak is sparingly applied so the flavors really pop. — 4 years ago

Ray Vanderhoff

8.9

Medium straw gold color. Aromas of orchard fruit, citrus, lanolin and white flowers. Flavors of unripe green apples and pears, lemon and minerals. Touch of saline on the long finish. Vibrant elevated acidity. Medium bodied and creamy texture. Somewhat out of balance because the acidity is so pronounced. A bit closed and shy. Not the best vintage of this Washington State unique expression of the varietal. It did improve on the second day. — 2 months ago

Brianne Henry

9.8

I thought this was light and refreshing. — 4 months ago

with Jennifer and Daniel

President Obama

9.2

$15 at Macarthur — 4 years ago