Angelo Casagrande

9.0

Deep , dark intensely black fruity; nose reminds me of my Nonno’s cantina. Soft, elegant, and delicious. Usually with grilled steak I opt for Zinfandel, but this change up really hit. Thanks for the wine, Tom. — 14 days ago

David Shaw

8.9

Conservatòri, 100% Mauzac Blanc. My first encounter with this heirloom varietal. Dry to slightly off dry, rounded mouthfeel. White floral, lime, underripe lemon and underripe orchard fruit flavors. Mineral finish. Refreshing and different. Medium body, acid, alcohol. Vanilla-like aftertaste. Some lactic character in the finish emerges after 30 minutes. Some history behind Limoux; look online for more — a year ago

Nagib Nasr

9.2

Gigondas!! — 3 years ago

Kurt Schuster

9.1

Waxy, stone, fruit, white peach, crumbly limestone mineral water without the chalkiness. Un ripe stone fruit and lychee fruit tang. Very delicious, wish I would’ve had it a tad bit colder.  — a month ago

with Denise

Wine Dad

9.1

We like this one. Price performer. — 2 years ago

Robert Irani

9.7

In gruyere — 2 years ago

Graham Brooks

9.0

Restaurant Frits course 2. Curry — 9 months ago

Alvaro Bustillos

9.4

Xfg dsnirk healy — a year ago

Jess

9.3

Deux Roches Saint-Verans "Rives de Longsault" 2021

Medium straw color.
Aromas of stewed pear, honeysuckle.
Dry. Flavors of honeysuckle, spiced pear, honeydew, ginger. Fruity & floral. Crisp.

Intensity: 5/5
Complexity: 2/5
Balance: 5/5
Finish: 5/5 — 2 years ago

Reed H Whitman

9.1

Delish in Paris — 3 years ago