Château Ste. Anne

Trimbach

Clos Ste. Hune Alsace Riesling 1983

WotY finalist. WTF nose of caraway, felt pads, molasses and oregano. Mouth is insane fresh with laser tag structure. More savory Crème brûlée than Riesling. — a month ago

Scott@Mister, Juan and 11 others liked this
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

Wow a 9.8 from you is no joke!
romo

romo Premium Badge

Three previous bottles from different vintages have all been oxed. Never understood the hype. But now I do.

Chateau Ste. Michelle

Columbia Valley Merlot 2018

k
8.9

Nice med-full body with good mouth feel. Notes of cherry/fruit nicely intertwined in tannins. — 2 months ago

Anne Boisson

Bourgogne Aligoté 2017

Very enjoyable Aligote from an excellent producer — 3 months ago

Ira, Jonathan and 1 other liked this

Chateau Ste. Michelle

Columbia Valley Gewürztraminer 2022

Pleasantly sweet, and easy to drink — a month ago

Chateau Ste. Michelle

Columbia Valley Pinot Gris 2023

Drinkable, medium bodied, silky, with melon, rosemary, pepper and citrus notes. Great for the price. Delicious with a tuna stir fry & spices. — 2 months ago

Chateau Ste. Michelle

Columbia Valley Cabernet Sauvignon 2019

Costco. Prior to aerating properly this was a little drying and oaky, and this wasn’t so good. However, following a bit of time to breathe and aerate, this was very enjoyable. Fruits and redcurrant and cherries came out, with a bit of an oaky dryness on the finish but not too significant. — 2 months ago

Domaine Anne Gros

Les Loachausses Echezeaux Grand Cru Pinot Noir 2019

March 1st. That nose though! Wow. What an incredible bouquet. What an incredible wine. This producer is exceptional and this wine clearly shows why. Elegant, nuanced, rich, balanced. — 2 months ago

Tom, Tom and 6 others liked this

Chateau Ste. Michelle

Dry Columbia Valley Riesling 2022

Dry and fruity, apple, peachy flavor — 3 months ago

Anne Amie Vineyards

Winemaker's Selection Willamette Valley Pinot Noir

It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 4 months ago

Denise Espinoza
with Denise