Heaven in a glass. Just a bit in your mouth and it bursts with flavors of dried fruit and spice — 8 months ago
Popped and poured; enjoyed over the course of three days and consistent throughout. The 2008 Cuvèe Syrah pours a deep, hazy ruby/purple color with a near translucent core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with heady notes of ripe black and red fruits: mixed brambles, garrigue, lavender, black pepper, salmiakki, olive brine, spiced and cured meat, and dry stony earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish lasts for ten minutes (no cap); savory and spicy. This is my second time getting to enjoy this truly special wine and both experiences were consistent. Drink now with a 30min decant and enjoy through 2033. — 3 months ago
Great cork. A bit of a let down after the Fonsalette. — 5 months ago
Scott@Mister A’s-San Diego
2006 vintage. Opened and put aside for a half hour, then decanted and tasted after an hour. Excellent fill and cork with minimal sed. Rusty, brickish color. Earthy, spicy nose. Light bodied. Phenomenal amounts of undying back palate push and spice “componentry” to vault this into Holy Bleep territory. Another decade at this level. Such a pleasure. 04.18.25. — 13 days ago