Douglas Braun

9.1

2015 - Vintage - 2015 Vintage -I would put this at sweet or very sweet great acidity to balance the sweetness , aromas of wet wool, honey , honey dew melon. Nice wine perfect if your looking for dessert reminds me of quarts de chaume - this could age for many more years — 3 months ago

Ginny DeLacey

9.1

Nose of grass and salt. Honey, prosciutto melon, honey dew. Light, bright, crisp, with medium structure. Drank at Tell Me — 2 years ago

with Joseph

Colin Cahoon

9.3

Huge floral nose of rose, lavender, cherry blossom with honey and sweet pear. On the palate - pear nectar, rose water, quince, star fruit, honey dew melon, honey, white pepper, beeswax, and lime. Low alcohol and medium plus acid. — 4 years ago

with Susan

R T

8.9

True to the region. Nice bouquet with flavors of green apples and honey dew. Good finish. Maybe a bit sour in the middle. — 4 months ago

chloe robison

10

sweet wine with notes of peaches, honey, and dew, very refreshing especially on warmer days, slightly acidic — a year ago

Jamie Lauder

9.4

Tatsuriki from Honda Shoten in Hyogo, Japan. Junmai Ginjo.
100 % Yamada Nishiki rice.
White peach, spring flowers and ume (green plums) on the nose.
Sweet honey dew melon, orange blossom, kumquat, lychee and a creaminess that lasts forever.
There is an elegance to this Nihon shu.
We had fresh caught local Spot Prawns sashimi and local diver caught octopus grilled.
— 3 years ago

"Odedi"

9.0

Castello di Amorosa Morning Dew Ranch Pinot Noir 2018, Anderson Valley, California

Light ruby in color with a wide reddish rim.

Fruity nose of red candy, bing cherries, raspberries, light wood, licorice, spices, dark chocolates and light black pepper.

Medium plus in body with medium acidity.

Dry on the palate with cherries, raspberries, strawberries, light oak, spices, peppercorn, chocolates and light tobacco leaf.

Long finish with soft tannins and tangy raspberries.

This is a very nice Pinot Noir from Anderson Valley. Showing nice complexity with a soft, smooth mouthfeel.

Good by itself right out of the bottle. Spicy, fruit forward and entertaining. Elegant and easy drinking.

This Single Vineyard Pinot Noir is a good quality wine, that will age nicely in the next five to seven years.

I paired it with different kinds of cheeses.

100% Pinot Noir grapes were aged for 11 months in (53% new) French oak barrels.

13.1% alcohol by volume.

90 points.

$75. — 4 years ago

T Buch

10

$30 grape creek Fredericksburg
Light- not too sweet. Our charming 2023 Riesling is a brilliant pale straw in hue with a tiny hint of chartreuse. By far our driest Riesling yet with only about 1% residual sugar, the ABV is a late-afternoon friendly 11.4%.

Engaging floral aromas of honeysuckle, white rose petal, gardenia, and citrus blossom are in lovely harmony with nectarine, honey dew melon, and kiwi. The palate is well-balanced, crisp and clean, and finishes with a refreshing, brisk acidity. There is a subtle touch of minerality that should develop nicely with a year or so of bottle age. — 5 months ago

Jan de Weerd

9.3

Started out as a nice crisp fresh wine with notes of honey dew melon and lemon evolved over the course of an hour to near medium body with layers of more intense flavors of apricot and honey comb. Really good. — a year ago

with Tammy

Brett Rogosin

9.3

This is beautiful. The nose lasts long and smells thick with rose, dry dirt, potpourri, dark ripe fruit. There’s still pretty grippy tannin structure and acidity that makes your mouth salivate and desire more. The rose really comes out on the palate, maybe a touch of lavender, moist funky dirt, ripe mulled blackberries. The finish is long. The ripeness of the blackberry really hits right at the finish and hangs on. Give this a bit of a decant, at least 30 minutes. I want more, but have none. — 3 years ago