Had 2018 under quarantine on July 25, 2020. Liked it. Nice and crisp but not overly so. Mineral. Lush. — 6 years ago
My type of wine, herby soft and velvety — 8 years ago
Deep, rich and enveloped within a delicate creaminess here is a Northern Rhône white that deserves its praise. The fruit is soft and doesn’t overlay the mineral component. I really like this one. — 8 years ago
This had lots of red & black fruits, still youthful that opens with air with notes of menthol, savory spices, mineral, floral & tobacco — 4 months ago
Full bodied — 6 months ago
Nice cuvee to support the guy who had grapes eaten by wild pigs. — 8 months ago
Terrific blend of Syrah, Grenache Noir and Mourvèdre. Elegant on the palate with blackberry, strawberry, raspberry, black cherry, red currant, violet, licorice and cedar. Just starting to show tertiary notes of leather, game and forest floor. Medium silky tannins and while the abv is 15% the wine doesn’t feel hot and has beautiful balance and an embracing, long finish. Great balance and finesse. Drinking beautifully now with 5-10 years ahead of it. — 9 months ago
GonAlo diaz — 6 years ago
Thick disk, green light yellow colors, very dense and fat. Butter taste. Brioche. Encostique. Salty. Powerful matière. Can eat strong cheese (epouasse, Maroilles) — 8 years ago
A full body, well balanced, paired with beef Bourguignon
Fantastic — 6 months ago

Deep, dry, and very fruity. — 6 months ago
Bought it because the wine maker said wild pigs were eating his grapes. This is the top La Clape I'm told. A bit of tannins and delish. — 8 months ago
Magnifique! — 3 years ago
Subtle spice. Excellent body. Earthiness I crave. Paired beautifully with steak and frites. — 7 years ago
Bright, balanced and good lingering mouthfeel — 8 years ago
romo
The 99 Chenin was oxed but the Clape was glorious. - at Archer — a month ago