Château Sainte-Marie, 2023 Petite Marie Blanc delightful Entre-Deux-Mers with baked trout. — a year ago
Oh a late lunch of coq au vin with the view of le plage eze st Laurent — 4 years ago
Must Have! — 5 years ago
Crisp and refreshing — 6 years ago
Balanced, mineraly, can’t think of a white we like better (father & son winery in Languedoc) — 9 years ago
Quite nice with sous vide cod ($16) — 2 years ago
Nice fresh. Citrus, melon and minerality — 4 years ago
Black berries, cherry, round, fruity but with a decent tanique kick — 6 years ago
100% Grenache. One of three new wines from Clos Sainte Magdeleine. Oh my. Nothing in the world like standing in that vineyard, then tasting their lineup, then going for a swim in that cove afterward. What a day. — 7 years ago
Pleasingly fruity but not too acidic or aromatic. — 8 years ago
Oxidized. Unique. Paired beautifully with seafood. — a year ago
At First Mountain Tasting Room in Jasper — 2 years ago
Pleasantly fruity and well rounded — 6 years ago
Great way to say goodbye to summer! — 7 years ago
Really nice light red — 8 years ago
Nice balance, high quality particularly for the price, imminently drinkable. Digging it.
Pretty pale straw color. Muted fruit aromas of citrus, golden apple and papaya (banana?); secondary floral and mineral. Mid-bodied and slightly saline mouthfeel. Clean and a little tart lingering citric finish. — 9 years ago
Dru Margolin
A touch ripe with some funk. — 5 months ago