Peter van den Besselaar

9.6

Vintage 1976 | Kinheimer Rosenberg Beerenauslese | the summum Riesling can grow to. Apricot smell, nectar taste with awesome balance. No sign whatever of fatigue, at 49 years 🥰 . Certainly one of the great wines of the world. Paired with foie gras. — 2 days ago

with Eric

Patrick McKee

9.7

Auslese 5. Medium yellow; intricate medium aroma of peach, orange, orange blossom, lime, wet slate, honey and slight rubber, slightest sparkle from the bottle, med plus sweet and acid, barely perceptible bitterness, low (9.5%) heat; overall restrained — 8 years ago

with Kim

Timothy Eustis

Wine Director, Red Lion Inn

9.6

Stunning acidity. Blind would not guess an Auslese. Complex and gorgeous wine. Thank you @JesseInDisguise, I think you bought these at @USQWines. #lucky — 10 years ago

Victor Charcan

9.2

Displaying youth with a expressive nose of white flowers (elderflower, almond) and honey. Delicious and crispy mouth, fine acid and length. — 6 months ago

Peter van den Besselaar

9.4

Vintage 2001 | Eiswein | shy smell, Extreme well balanced. Apricots, Honey — a year ago

jerod peitsmeyer

9.6

oh yeah. spice garden — 9 years ago

Steven Heydemann

9.0

Merkelbach is the producer. — 10 years ago

Peter van den Besselaar

9.2

Vintage 2012 | no visible change of color, Turkish delight smell, lavendel, honey and an incredible vibrant taste. Extremely well balanced. Merkelbach gem. I pair it with the Belgian Remoudou cheese 🥰 — 9 months ago

Berry Marinussen

9.4

@Kay Delectable Merkelbach Rosenberg Beerenauslese 1976 — 4 years ago

Peter van den Besselaar

8.9

Too young, no nose at the moment. Minerals in taste, some citrus and attractive balance s/s. Should leave this in the cellar for three years, but it's so appealing now... — 10 years ago