Really good !! — 7 years ago
I can’t believe how good this wine is! It’s really my type of wine, strong body and a bit of oak taste. Love it! I had reserve 2015 — 7 years ago
Light bodied and crisp. Very fruity with light acidity. — 9 years ago
Очень богатый букет. Насыщенный но не слишком сухой вкус. — 9 years ago
McCarthy & Schiering, $11
Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 3 years ago
Listening to fado in Lisbon — 7 years ago
Great Portuguese Red Blend of three grapes: Touriga National, Aragones (Tempranillo) and Alicante Bouschet. Dark cherry and wood on the nose. Big round flavors of dark cherry, tobacco and cola. Beautiful balance and smooth tannins. Fabulous. — 8 years ago
This wine is an example that price has nothing to do with quality. Lots of fruity sweetness balanced with acidity, and with vanilla and tobacco. — 4 years ago
Ripe & fruit forward with dark cherry & blackberry and a whiff of Mediterranean herbs.
Rich yet very fresh & balanced on the palate with beautifully polished & juicy tannins and a perfect balance between the sweet fruit and sappy acidity.
This is a nice one - richer & heavier yet very drinkable at the same time.
Excellent match with grilled meat. — 5 years ago
Pleasantly suprised with the 1015 vintage. Very smooth taste, round and not sour at all. The whole bottle went in so smoothly and the tannins gave me no headache, with most wines they do. — 7 years ago
Yummy region for red wines and this one doesn't disappoint. A bit jammy with a bit of musk as well. — 8 years ago
Rich color, intense aroma, smooth taste. Perfect accompaniment to my vegetable lasagna and Gina’s spaghetti bolognese. Mmm. — 9 years ago
Delicious wine. Bold, mostly complex. Went well with fish and — 9 years ago
As good as the label design — 10 years ago
Natasha Langton
Strayed away from my usual Provençal rosé and it was a good trip! This had a lovely sweetness to it but enough guts to stand up wonderfully to a fish dinner. — 2 years ago