Pinotman /// Andreas

8.9

LoFi Wines are the Kings of funk. Cool labels. Their tasting room in Los Alamos is fun with great music. Mega hit and miss when it comes to wines. Pear & apple more or less Ok. 13%. — 2 months ago

Douglas Braun

9.0

This more specifically from the “Los Olivos District” nicely done Perhaps some whole cluster but with all the earthyness and spice you would expect from Mouvedre medium acidity - seems like a good home for this amazing variety — 4 years ago

S.S. Mandani

9.1

Tart, fruity, and not cloyingly anything. Exactly what it delivers. And local. Hits the spot. — 5 years ago

Philip Patston

8.9

Slight smokiness, a little rough up front but nice mellow warming finish. Overall a classic Irish whiskey. — 5 years ago

James Forsyth

9.0

Super resin, pine. Citra, Cascade and Cashmere hops - two thirds of which are pretty unusual. Acquired but interesting. — 6 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

New Bruery edition Brandy, fantastic nose — 7 years ago

Josh Morgenthau

9.2

This is category-defying and lovely. Stone fruits, plums, cherries and almondine aromas with a touch of oak. — 8 years ago

David Kline

9.5

Applesauce gold opacity, with marshmallow over-puff hovering like egg white. Kidney pie lacing turns lattice cobbler. Sweet warm nose of lemon pie, white grapefruit and nano-mint, lotus root, ramen, lime, and pink grapefruit. Palate is lemon perfection, round pith, creamy lime, crystalline grapefruit, white pepper textural impression, candied lemon peel, and a cubist apricot. Amazing, rich, variegated, layered complexities, ever changing, alpha!

#KingsVountyBrewersCollective #KCBC #BrooklynNewYork #Brooklyn #Citra #Motueka #DoubleDryHoppedHazyIPA #DoubleDryHopped #DDH #DDHHazyIPA #HazyIpA #IPA #beer Bier #biere #birra #cerveza — 6 months ago

Ron R

9.4

Another cellar experiment of ours. This is showing very well at this stage in its evolution. A hazelnut, nutmeg, brine-like nose gives way to a medium bodied, full-throttle palate. Dense and opulent, this is fruit-forward with pineapples and nectarines. Excellent now, and will stay this way for at least another 3 years, easily.
I was discussing with my wife how I’ve decided to return to my moderate wine roots. I’ve grown weary of spending a “kings ransom” on bottles, and for what exactly?
Ultra expensive wines are becoming like fritterware software, which draws in people like us, with a very disproportionately low gain in tasting experience, relative to cost. This cost me $25 a few years back, and I’ve now decided to drink more frugally. Yes, I have a few “trophy” bottles to get thru, but I’m not wasting any more of my hard-earned on penis extensions.
What are your views in this space (and I don’t mean views on PE’s). — 4 years ago

with Anne-marie

Brian Grech

9.0

With the Kings — 6 years ago

with Ashley

Matt Sterr

9.0

4 Yr. Batch #6 — 7 years ago

Brian Armenio

9.1

Always a good addition to our annual crab feed is the magnum of Merry from the Kings. Tasty Russian River gem. — 8 years ago

Jeremiah Glazer

9.3

EXCELLENT. Really wonderful nose, peated caramel, not too sweet, well balanced. Smokey, sharp finish but not harsh. — 8 years ago

DANIEL SMITH

9.2

Like sucking on a piece of wood. Tastes like wood. Then it’s gone. Whoah — 3 years ago

Adriana Fabbro

9.1

A brilliant CalItal (yes, I said it) blend of Vermentino, Falanghina, Biancolella and Fiano from one of the kings of CalItal (Unti).

Fragrant (lemon ice, lemon verbena) and oh so refreshing (yellow flowers, fresh white melon). Delivers way more elegance and length than you’d expect from a simple porch wine.
— 4 years ago

Joe Wilko

9.0

Little more bite than I expected but a nice drink. — 4 years ago

Sipping Fine Wine

9.2

Situated at top of Kings Ridge Road along Sonoma Coast, overlooks Pacific at 2000 feet elevation. Ruby with aromas of tangy red fruit aromas, floral and toasty oak spice notes. On the palate a rich full flavor of strawberry and black cherry with exotic spice, earthy oak and firm chalky tannins. Lively acidity gives the wine good balance and carries through the finish with fruit and earthy mineral character ending with subtle notes of cacao. Very Nice! — 5 years ago

Gautham Iyer

9.3

Sweet and meady flavors that take juicy to the line but don’t cross it. Like honey w hints of green tea thrown in. A great beer. Also a fret can! — 6 years ago

Matt Sterr

8.9

Batch #147 80 Corn/20 UK Malt. Rich mouthfeel coates the palate. Powerfully flavorful. — 7 years ago

Keith Whitener WSET Diploma, CSW

9.0

I'm calling this one Weekday Pinot. Going with roast bacon wrapped chicken breast , sweet tater planks and baby sweet peppers. Nice for the price! Good balance of savory to fruitiness. — 8 years ago