one of my first sauvignon blancs. good stuff, very light crisp and quite smooth — 2 months ago
Had this wine at Penny’s Wine Shop in Richmond, VA 9/3/2025 with Lisa. — 4 months ago
Dark cherry up front with some sweetness with a smooth finish of black licorice and wet stone. — 19 days ago
Easily one of my favorite Chardonnays. It starts strong with an apple tartness and fruity acidity that fades to mellow oaky undertones with a butterscotch creamy finish. Not overdoing the oak or butter. It's the full Chardonnay experience in waves. Every sip is like trying 3 different wines back to back and I love to savor it. — a month ago
140 bottles of this treasure were found in the winery's cellar around 2011 before it was reconditioned, sealed with fresh corks, and released into the world a few years later. A portion of these made their way to the Portland market in 2017 thanks to a fantastic local distributor, Casa Bruno.
Popped and poured - pristine cork beneath the wax and beautiful color, not at all brown or tawny, more brickish, slightly orange towards the rim. First sniff- clearly this is a sound, complete wine that is without a doubt very much alive. Aromatically reminiscent of old Bordeaux with ample leather, earth, cigar box and tobacco, sandalwood veering towards old wooden cabinet (if that makes sense), clove and nutmeg and cola, fruit is still present- strawberry/pomegranate, orange, very herbal and floral with dried rose petals/potpurri, vibrant acidity and an impressively long, haunting finish. Incredibly elegant, silky texture, crystalline purity, finished very Burgundian. Really, a perfect hybrid of aged Bordeaux and Burgundy. As a friend put it, "somehow both aged and ageless." No question the best 50+ year old bottle I've been fortunate to try. Certainly a once in a lifetime opportunity, though I hope to track down another bottle someday. You'd never guess this was 105 years old.
— 2 months ago
Cherry, plum, raspberry, with some smokiness, earth, plenty of tannin and good structure. A good, classic Merlot. — a month ago
3019 vintage, smooth, buttery and delicious. Notes of vanilla, butterscotch and oak. Would definitely buy again!
— 2 months ago
A nice Alexander Valley Bordeaux blend that pairs well with red meat. This 2022 is drinking nicely now and will only improve with more cellar time.
— 2 months ago
Enjoyed this wine — 4 months ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Beautiful nose of black currants, plums, licorice, light oak, spices, chocolates, earth, eucalyptus and black pepper.
Medium plus in body with medium plus acidity.
Dry on the palate with currants, plums, cooked cherries, spices, oak, licorice, tobacco, herbs, earth, dark chocolates, coffee and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 7 year old Rioja is starting to drink very nicely now. Elegant and nicely balanced. Complex and entertaining.
Will continue to age nicely in the next 5 to 7 years.
Good by itself as a sipping wine or with food.
14% alcohol by volume.
91 points.
$20. — 16 days ago