Fabio Franchella

9.0

Frischer als erwartet. Viel steinobst und auch mineralik. — 22 days ago

with Xenia

Beth Hamilton

9.2

Funky on the nose. Tart and fruity on the palate. Fun! — 8 months ago

Carter White

8.9

Nice well rounded wine — 9 months ago

Katya

9.1

Легкое примитиво, на запах ореховый чернослив, на вкус чуть легко-водянисто для примитиво, но очень приятно, сладенькое. Хорошее. — 2 years ago

Brad Jensen

9.1

Light, floral and perfumed nose, Medium bodied with grippy, dusty tannins, with prominent flavors of red and black cherry and hints of coffee, hibiscus and a nice freshness that lasts and lasts, with a very slight taste of wet stones at the veryyy back of the palate at the finish. We liked it and would but again! — 3 years ago

with Tiva

Niklas Dietrich

9.8

Dark and dense with layers of cherry, tobacco, licorice, coffee and vanilla. — 5 years ago

Simo FaggiO

9.0

2007 was amazing — 6 years ago

Winton Sweum

9.2

Medium ruby with an evolving edge; cigar box on the nose along with red and black fruits; palate still very intense with red and black fruit, some balsamico and a grippy, somewhat astringent finish. Drink up? At Vini Emidio Pepe. — 3 months ago

Fabio Franchella

9.2

Moschus, leder, tabak, viel wildes aroma, leicht krautig, frucht dezent im hintergrund (himbeer/kirsche). Komplexer Grigonlino. 15%, aber wunderbar eingebunden — 6 months ago

with Xenia

Gilbert Van Hassel

9.4

Nicely balanced with very fine tannins. Wine in its top drinking window. — a year ago

Delectable Wine

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9.3

The 2015 Nerello Mascalese Vigne Vecchie is simply stunning, erupting from the glass with a burst of crushed black cherries, cloves, blood orange and hints of dusty earth. This is soft-textured, nearly fleshy in feel, with a core of tart red berry fruits offset by sour citrus as rosy inner florals form toward the close. It finishes with staining length and concentration, just lightly structured, leaving a sensation of hard red candies to fade. This is a vibrant vintage of Vigne Vecchie, but it possesses the balance for further evolution. (Eric Guido, Vinous, June 2024)
— 2 years ago

Josh Morgenthau

8.9

Rustic, red fruit with some earth; some of that aglianico clovey, orange peel herbal quality. But also hoisin and muddy notes; a bit volatile. Not as pristine as the Mastroberardino from the same vintage. — 5 years ago

Cintia Mabilde

9.8

excellent primitive wine! — 6 years ago

Michael Fiur

10

Cap J $115 3/24/26 — 3 months ago

Peter van den Besselaar

8.9

Vintage 2021 | almonds and minerality, hints of peach and melon — 6 months ago

Scott@Mister A’s-San Diego

9.3

2013 vintage. Decanted and tasted after one hour. Super durty nose and approach. Light-medium body with a erupting spice festival afoot. Maybe another 3-4 years in the current appeal before the morph. 10.03.25. — 9 months ago

Stuart Pollack

9.4

At the end of its life but still excellent. Juicy powerful Barolo. Smoky and earthy. Intense. And under $50. — 2 years ago

Jess

9.6

Vinchio Vaglio Vigne Vecchie 50 Barbera D'Asti 2020

Medium-deep ruby color.
Aromas of black cherry, clove, cinnamon.
Dry. Flavors of ripe black sour cherry, cinnamon, clove. Medium, velvety tannins. Amazing flavor! Goes on forever!


Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 5/5 — 3 years ago

Delectable Wine

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9.2

The 2012 Montepulciano d’Abruzzo Vecchie Vigne is smoky, meaty and packed full of dark fruit intensity. Notes of black currant, wild brush herbs, white pepper and tobacco can be found from start to finish. It’s soft upon entry and almost fragile in feel, with a tactile mix of nervous acidity and grippy young tannins that keep the expression achingly youthful. There are depths of tart woodland berries and savory spices fighting to surface from beneath the 2012’s hulking structure, yet only time will tell if they’ll ever succeed, as today, this is all elbows and knees. (Eric Guido, Vinous, April 2021)
— 5 years ago

Jeremy Shanker

Sommelier at RN74

9.3

I’m not sure Soave gets better. Wow! — 6 years ago