Jeff Flogerzi

9.1

Seems like really smooth tannins and sweet blackberries, kinda odd for a Cab. — 3 months ago

Doug Powers

8.9

(Split) — Intense apricot aromas and flavors, still very youthful, but also an odd medicinal/band-aid note that detracts a bit, on the other hand, this tastes like it’s 5-years-old, not sure what I think on this one?!?! — 3 years ago

with Jim

Martin Mills

8.9

Definitely better on the second day, which is odd for a white. Pale in colour. Quite shy initially but opens up to reveal lots of spice and complexity, wrapped around the melon core of garnatxa blanca. Delicious though they are not giving it away at €18. — 6 years ago

Vicki Ausloos

9.1

Smooth red many different fruit flavors. Will not disappoint. — 9 months ago

Sean Lyons

9.5

Very light nose of caramel, vanilla and gasoline(?). It’s much stronger on the palette with caramel, charcoal, tobacco, acetone, chocolate. The finish has an odd acidic/metallic note that isn’t very pleasant and lingers forever. Not as spicy as other ryes I’ve had. It’s very complex and interesting, changing multiple times over my 20 min tasting. I really like it. — 3 years ago

Brandon Boesch

9.2

Tons of acidity. Crunchy apple, raspberry, plums, a bit of forest, but it is tart. I wonder if it’s just an odd time for it. Still way better than 90% of all zin made. — 4 years ago

Brad Taylor

9.0

One of the better white wine blends on the market. — 2 years ago

Neha b

9.5

Cab-Syrah blend. Smooth. — 2 years ago

Paul J

9.3

1hr+ decant. Dark red color with purple elements. Cherry, medicinal, and subtle graphite on the nose. Medium plus depth with ample Napa sweetness. Unfortunately a very short finish which is odd. I’d drink up very soon! — 3 years ago

with Brooke

Stephen Long

8.9

Rotting fruit. Sweet and savory. Enjoyable but really odd. Will try again. — 6 years ago