Angelo Casagrande

9.0

$12.99? Are you kidding? This is a good rose for twice that. Great acidity, a little tartness, strawberry. Cab and cab franc. — 2 months ago

Chris MacLean

9.2

My wife finished the whole bottle during my ski vacation… — 4 months ago

with Sarah

Mandi Speidel

City Territory Chicago, Maverick Wine Company

8.9

Laundry Night — 4 years ago

Paco Suro

9.0

High QPR. Has some body to it. Love Zabala vineyard. — 5 years ago

Rebecca Kirkpatrick

9.2

Fantastic wine! A lot of punch! From auvergne where Cedric and Fab are from. Rare and expensive ish — 5 years ago

Russ W

8.9

Carbonic carignan, consault, heck even invite your friends. Honest wine and $7 too pricey for me. — 6 years ago

with Krystal

Steve Rura

8.9

Red fruit-forward, herbal, tannic. Similar in profile to a Chianti Classico, but a little sweeter. With soy-scallion burgers, Sriracha mayo and roasted Yukon gold potatoes in soy sauce and butter. — 6 years ago

jochen rueckert

8.9

Very fruity — a month ago

Abby Squires

9.2

Slightly sweet but great spring drink with roasted veggies and bread/butter — 3 months ago

Matthew abel

9.3

GREAT pino noir, balanced sweet and dry, good by itself or with food — 4 years ago

Michael

9.0

Not shockingly, this needed a sec to blow off some sulfur but was more structured than I excepted — 4 years ago

Jody Scharf

9.3

Delicious. Great earthy wine — 5 years ago

Allison Kohl

9.0

yes just yes. explosion of sour cherry goodness — 6 years ago

Christy

9.1

WL. Blackberry and cherry. Nice medium body with tannins. — 6 years ago

Ted

9.3

Plums and dark chocolate. Very dark in color. Lovely bottle. — 2 months ago

with Jeni

Dominic Roberge

9.5

2018 - Superbe, au vignoble — 3 years ago

with Caroline

J gutz

9.4

Ma ma ma magnum!!! Glug glug - Covid wine. Would buy again. — 4 years ago

Byron Hewett

9.5

Another vigneron I love. Excellent Suchots. Full, rich and complex! At Maison du Colombier in Beaune. — 5 years ago

Mike Saviage

9.6

Tasted blind. Reddish tawny and young looking. Intense nose. Notes of raspberry, rhubarb, camphor, mocha, Asian spice and dark soil. Rich and intense in the mouth. We’re told this was given lots of air – which led guesses to be red burg more in the late 90s or 00’s. The reveal was exciting as none of us have had a bottle from this vigneron before. Super high quality juice, still on it’s upward climb. This juice will be around, giving pleasure to those that have it, for another decade or two and will undoubtedly improve with more age. — 5 years ago

Francisco Tezen

9.5

Strawberry jam on a biscuit. Absolutely delicious. — 6 years ago