Cary Fisher

8.9

Palatable wine for the price. Paired well with sausage ragout served to friends. — 7 months ago

Peter van den Besselaar

9.0

Vintage 2019 | very typical Riesling with so much acidity I raised my eyebrows, but it came all together with a codfish on a risotto of potatoes | at La Taverne Alsacienne in Ingersheim — 4 years ago

Bob McDonald

9.5

Tasted blind, presented by Sue Bell. I picked Riesling, Australian and missed Porongurups WA. A brilliant Riesling made by Rob Diletti at Castle Rock WA. Lovely aromatics of Musk and Bath Talc. At 5 years the acid had settled and the citrus was going towards stone fruit. Really enjoyed this. — 5 years ago

Mark LeBeau

8.9

Nice flavorful, dry Cab Sauv. Great wine for the price. — 6 years ago

Jeanette Bangs

9.0

Visit the castle, take in the Tuscan views, taste the wine. This Chianti is the essence of its place, sublime. — 8 years ago

Laura N

9.1

Cherry, strawberry and fine tannin. Good balance. From the Great Southern — 8 years ago

James Partridge

9.0

Oak on the nose, herbal, nectarine skin. Taste is mineralic, dry, mellow. Strong acidity. — 9 years ago

Steven Gage

9.3

Castle pines country club with family. — 7 months ago

Tommy

9.1

Full bodied wine with cherry & cassis. Spicy finish! Delish! — 4 years ago

Tree Kilpatrick

9.1

Deep red brick color. Smells just a hint like some fruity vinegar. Flavors are complex and zippy. Juicy. A tad more going on than the Viano private stock Zin. Classic Contra Costa County old vine Zin. — 4 years ago

Bob McDonald

9.3

Consistent notes from a year ago when we visited the winery in Porongurup WA and spent a wonderful hour with Owner and winemaker Rob Diletti. I love these cool climate peppery Shirazes. Should leave having the next one for a couple of years. — 6 years ago

Severn G

9.2

Quite consistent with my notes from ~6 months ago:

Nose has over-ripe apricot, almond oil, marzipan, meringue cookie and cold butter.
Palate has warmed apricot pie with extra flakey, buttery crust, sweet sand, white flower honey and mango.

Admittedly I love Sauternes and have many bottles, yet it's a rarity on opening and posting to the Community. We paired this bottle with a hard, smoked goat cheese from a local, Hudson valley producer, a solid match of sweet and salty. — 7 years ago

Nate Lane

9.3

Cherry and spice, just like the label says. Great balance. This one is out of the park. — 8 years ago

with Karalyn

Heather Danskin

9.0

Really tasty! Juicy and a bit tart. — 8 months ago

Ted

9.0

Very nice. Orange peel and toast. — 10 months ago

with Jeni

Matt Vekasy

9.0

“Too perky” - Marissa — 5 years ago

AEL

8.9

This stuff is dangerous. Smooth, light on the tongue, but not simple. A light gold color, some kind of melon note and vanilla flavors. Great at this price; points for cost/benefit ratio. At Cory's in the freezing cold. — 5 years ago

Diana Sabo

9.0

Enjoyed on December 17, 2019. I thought it was good!😄 — 7 years ago

Kristin Norwood

9.0

Crisp and nice for a warm day — 8 years ago

with dan

Nate Cohen

9.7

Very fine. P was very pleased with it. Just slightly sweet and very smooth. — 8 years ago