Lawrence Asrikin

9.3

Unusually complex for Grenache at this price range. Light and slightly savory. Notes of ginger, lemongrass, and pepper right after opening. Followed by mint and licorice after it opened up. — 8 days ago

Martijn

9.0

Easy textbook Brunello. Glowing red transparent, chocolate nose. Drinking with a silk touch, very subtle acidity. — 4 months ago

Mary Perrotta

9.0

Delightfully smooth — 9 months ago

Helen Arvanitopoulos

9.3

Wine was silk. Red fruits that were silky smooth that felt like a beautiful St Etienne Bordeaux will do. I am in love — 2 months ago

Martijn

9.0

Allready a very mature Chenin. — 8 months ago

Bob McDonald

9.3

An excellent aged Cabernet to go with a Scotch Fillet at the local pub in Sorrento on Boxing Day night. Domaine A is living proof that Tasmania does get enough sunshine to ripen Cabernet Sauvignon. All the classic Cabernet descriptors - Cassis Tomato bush, and Tobacco leaf to the fore here. Medium weight with resolving tannins. — 2 years ago

Peter van den Besselaar

8.9

Vintage 2022 | Smell with piment, smoked bell pepper, morello cherries. Good structure with hints of bitterness, long aftertaste. — 2 months ago

Lisanne Nijenhuis

9.2

🎵 Daniel Kandi- made of glass — 4 months ago

Angelo Casagrande

9.0

Chocolate strikes me first. Blackberries and blueberries, a little clove, nice finish. Tannins are in check. Very pleasant. — 8 months ago

Rachel Poteet

9.0

Fruit forward, full bodied, delicious — 4 years ago