Light-med body, dry, acidic. Mineral cherry soil. — 4 months ago
Aromas of rose, clay, red fruit at first. Slightly peppery. Light. Beautiful flavors. Reminds me of the countryside outside of Girona. — 2 years ago
Barnyard funk, ripe red fruit, cinnamon, oak, cloves, and cola. Medium tannins, high alcohol, high acid, and medium finish. Big and hot. — 3 years ago
This is damn good. Surprised. — 6 years ago
Well balanced crowd pleaser. Notes of croissant/brioche. Paired well with salmon in a lemon olive oil sauce. — 3 months ago
Phenomenal wine. Auction wine. Found at a small restaurant hole in a wall. A little lucky but absolutely delicious — 4 months ago
Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 9 months ago
Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 6 years ago
Good value northern Rhône syrah. Lots of the standard markers: dark cherry, blueberry, black olive, some smoky bacon. Medium tannins, firm but not overpowering. — 3 months ago
Pretty darn compelling, focused, lemon rhind and mineral, with good balance in the palate. — 4 years ago
Ananda Aisola
Med light, med dry, med alcohol, low alcohol, med body. Very easy drinking tasty wine — a month ago