Jose Lorenzo

9.5

Anniversary wine at Fooqs — 5 months ago

Mark Mannebach

9.3

Blueberry raspberry tones with a little spice. Very nice Pinot — 6 months ago

Alvaro Bustillos

9.4

Casa Memo Baeza 10/12/21
Fero
Nestor
Pepe
Jorge — 3 years ago

Sipping Fine Wine

9.3

From Clos Pepe, Radian, Fiddlestix & Bentrock vineyards, aged for 10 months in French oak (45% new), aromas of ripe red berry fruits and complex spice. On the palate cherry and raspberry flavors with notes of tea and pepper wrapped in smoky oak. Fine tannins, nicely balanced lingering ending with an earthy mineral tang. — 5 years ago

Roberto Gomez

8.9

Inspección:
Ligeramente Turbio con poca presencia de Sedimentos
Color: Granate Brillante con tonalidades púrpuras
Intensidad: Media Alta
Viscosidad: Media Alta
Menisco: Variación Corta de tonalidad Azul Opaco

Olfato:
Intensidad: Media Alta
Frutas Jóvenes
Frutos Obscuros y Rojos
Presencia Herbal símil a Vainilla
Especies: Pimienta, Clavo y Regaliz
Suelo Mineral
Madera: Presencia de Cedro
Extras: Heno Seco

Gusto:
Semidulce
Cuerpo: Medio
Acidez: Baja
Alcohol: Bajo
Taninos: Bajo
Complejidad: Media
Final: Corto
Equilibrado

Notas: Muy Refrescante

Calificación: 8.9
— 6 years ago

Joe Roth

9.2

Still in great shape! — 6 years ago

with Jeff and Michael

Nelson Dent

8.9

Not the super sweet kind - which I like. — 7 years ago

Jan de Weerd

9.0

Edgy, powerful wine, remained tight . A bit single note unfortunately. — 5 months ago

Vanessa

9.1

At Flying Goat, the goal is to produce unpretentious, playful wines while retaining a serious quality focus and commitment to a purity of expression from single-vineyard sites such as the Solomon Hills Vineyard, Bien Nacido Vineyard, Rancho Santa Rosa, to name a few.

This intention is reinforced by everything from the whimsical labels (Flying Goat, Goat Bubbles, YNOT), to the critical acclaim Flying Goat Cellars has garnered for its impressive wines, to the impeccably balanced and delicious Pinot Noir and vintage, traditional method sparkling wines.

This 2016 blanc de noirs sparkler — made with Pinot Noir hailing from the Bien Nacido Vineyard — is medium gold in appearance, with a fine and creamy mousse, and fresh notes of just-ripe yellow apple, pear, white peach, lemon zest, citrus blossom, biscuit, toast, brioche, toasted almond, and marzipan. It has a lingering, elegant finish.

@Delectable Wine this is the blanc de noirs bien nacido vineyard 2016 vintage sparkling (Goat Bubbles, Flying Goat Cellars) — 2 years ago

with Deked1

Okamura Seisho

9.0

キャップが可愛い
味わいは…ちょっと独特かも — 5 years ago

J Chechik

9.4

Delightful. Great, light, flavorful Pinot - drinking really well. Paired w/ tasty toasted goat cheese crostini + light spinach salad w/ balsamic/mustard. I think Ojai pinots are a treat & great value. — 5 years ago

Tania Martell

9.0

Nice sherry, amazing flavour for cooking with. — 6 years ago

Kirs

9.6

Yaaaaaasssss — 7 years ago

Jay Kline

9.3

Opened at least an hour prior to service. The 2010 pours a burnished gold color with medium viscosity. On the nose, the wine is developing with notes of ripe apricots, candied yams, wet straw, rubber eraser, and all of the flowers. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. There’s a whole lotta soul here and it’s showing really well! Drink now through 2030+ — 6 months ago

Daniel Bloom

9.4

N: Salty dried butterscotch/caramel, Seashore, old boats, rot in the best of ways.
P: Sweet but no… upon entry, the impression is of something unctuous and sweet, for a bit of a second, then DRY. Yellow and gold flowers/melon,
heady at 16°. Great w baby artichokes and Parm and pan seared Branzino.
Varnish lacquer,
Really fine weirdo stuff. I’ve never splurged for the Quattro Palmas…but….

fine weirdo stuff.. — 3 years ago

Espen Vallestad

9.6

Lettdrikkeleg god vin kjøp igjen — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Fresh and floral aromas. Berries and rose petals. Juicy and balanced #mediterranean on the palate. Very enjoyable light #GSM style. #alicante — 5 years ago

Brian Fleming

9.5

Flowery with vanilla. Medium body excellent — 6 years ago

Evan McKenzie

9.2

Golden appearance, high acidity, oaky, tropical fruits — 6 years ago

Fredrik Finn

9.0

Very good quality with a solid expression of its provenance and a good length. Bruised apples, yeast, bread, iodine and a dry chalkiness puts this right where it belongs a good concentration on the palate which could last longer. As all serious sherries it is performing well above its price which takes you the question that everyone ask themselves, why don’t I drink more sherry? — 7 years ago