Cherry wine enhanced with cinnamon, clove, orange and lemon peel. Serve warm at approximately 140F. — 6 years ago
Effervescent melon! #quarlifequencher — 6 years ago
Tasted at Lornes table at Oktoberfest 9-28-19. Not sweet, would be nice with sausages. — 7 years ago
Light and effervescent body off dry to off sweet with classic Mosel minerality. — 8 years ago
Great pairing for nectarines and blue cheese — 9 years ago
Loved it! Fruity and light, but not too sweet. Auto Mercado, 5000 colones — 5 months ago
白ソーセージで有名な、ヴァイセルブロイハウスの白ビール。麦芽が生きたコクがあり爽やかなに味わい。午前中から飲める — a year ago
Very good expression of Sauvignon Blanc from northern hemisphere, great food wine! — 7 years ago
Not my style but a very good one too sweet for my taste — 8 years ago
Espectacular! — 8 years ago
Looks very light but very dry and surprisingly good — 9 years ago
Not too sweet. Flowery notes and nice honey flavor. Extremely easy to drink. — 7 months ago
This wine brought us back to sitting in the lounge of the Schloss in Lieser Germany, along the Mosel, where we first tasted this it. Just like then, we couldn’t put our glass down. Who would have thought that this region known for their rieslings, would have such a robust Pinot noir. This 2018 Pinot noir was incredible - great body, and finish. — 5 years ago

So light. Great way to start the evening. — 7 years ago
Nicely balanced semi sweet white with a great acidity to counter the residual sugar — 8 years ago
Sweet but smooth, crisp and clean. — 8 years ago
Zach D
Similar to when I had this 1.5 years ago. Color is turning deeper, great acidity, still with nice fruit clarity. Lots of mineral. I’ll leave the other 2 bottles for 3-5 more years I think. — 4 months ago