Donna Platt

9.3

I love it! Fruity and lemon zest!!! — a month ago

Jeremiah Diaz

9.2

Pale ruby in color; black cherries, tabacco, and potting soil on the nose; high acidity, medium plus tannins; tastes like dried strawberries, raspberries, bkackberry jam, and wet slate with a long finish. I really like this wine. Nellie likes it too. — 2 years ago

with Nellie

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

#mencia #ribeirasacra — 3 years ago

Sharon Kim

10

So smooth and tastes wonderful. Pairs great with a nice steak on a Friday night. — 4 years ago

J M

9.0

Jarred liked it, Brittany said it was a six — 5 years ago

roland benedetti

9.1

Another super interesting wine by Deirdre Heikin. This blend is 90% Marquette and 10% La Crescent. Two northern american grape variety and the wine shows that non vitis vinifera varieties can make very good wine. The nose is a bit foxy at first, and the taste is then very interesting, good acidity level, slightly sour, notes of herbs and berries but still very round. This profiles definitely reminds me of alpine wines such as Mondeuse or even l’Etraire de la Dui, although these are vitis vinifera.

Sign of a real good wine: this bottle only got better on day 2 and 3...

Great job by pionneer La Garagista! — 6 years ago

Chris N

9.5

✅ Morrisons
Very very nice — 9 months ago

Peter van den Besselaar

9.0

Vintage 2015 | brown rim, cedar, laurel, flint. It was three years ago I tasted this terra vitis Languedoc wine and I took all my bottles from the cellar upstairs. Good premonition, the wine is à point. Good taste, easy now without tannins, a bit sultry. Perhaps the wine was more interesting when young, because it had more tension. Lovely though. Paired with spaghetti tunafish. | second day +0,2 air makes it more rounded and completes the sultryness — a year ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

I love wines that recover indigenous varietals. #sumoll — 3 years ago

Bruce Dunbar

8.9

Couldn’t resist opening one of the newly arrived 2016 Pajès from Roagna. It opens with an earthy/clay nose and is a translucent brick red in the glass. Hints of rose, cherry, cocoa and red berries mixed with sharp, drying tannins. High potential and glad to have a benchmark while I lay a few more of these and some Vecchi Vitis down for a while. — 4 years ago

Ian Macintosh

9.6

Spicy - vintage 2018 — 6 years ago

Thomas

9.3

Kumasotakeru

vitis coignetiae, Cabernet Sauvignon, muscat bailey a — 6 years ago

Peter van den Besselaar

8.9

Vintage 2017 / The label is the message! Biowine from Navarra. Good one. Made from Garnacha Blanc & Viura. — 6 years ago

Rob van Kalmthout

9.1

Super crisp weissburgunder. Lovely alpine flowers. Good balance. Ripe apples, attractive acidity. Paired with asparagus risotto at Vitis winebar in Brixen. — a year ago

Gustavo Gomez

9.5

New year’s eve dinner!! — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

She’s the best grower in #RibeiraSacra and she left the DO. — 3 years ago

Chance Miller

8.9

Another if the nearly 1400 vitis vinifera grape varietals, from a producer I love ❤️.
Schiava is a white wine dressed up as a red wine, like a pretty girl dressed up at Halloween as a male figure, say David Bowie or Michael Jackson — 3 years ago

Peter van den Besselaar

9.0

NV Bubbly from Chenin Blanc from the sympathetic cooperative of wine growers. Made with the Terra Vitis principles. Aged 24 months in the ‘cave en tuffeau’. Very quaffable with pleasant fruit expressions. — 5 years ago

Jorge Salgado

8.9

Easy to like. Juicy & fruity & very inexpensive. — 6 years ago

Paul T, Missing My Beautiful Wife 24/7

9.4

For $10.00 its another no brainer from K&L

2018 Domaine de l'Ermitage "Victor" Costières de Nîmes Blanc

Price: $9.99
Costières de Nîmes is at the southernmost part of the Rhône Valley, on the opposite bank from Châteauneuf-du-Pape. One of our best new finds is Château de l'Ermitage, which produces three terrific values with immanent drinkability. The estate's history traces back to the 12th century when the winery produced wine for the pilgrims of St-Jacques de Compostelle who were traveling the Santiago de Compostela. The property is now owned by the Castillon family, and today Michel and his son Jerome manage the vineyards and winemaking. The "Victor" is named for the first member of the Castillon family to own the property. The blend is 60% Roussanne, 30% Grenache Blanc, and 10% Viognier. The soil consists of large pebbles from the Durance river which long predates the Rhône and vines average 20 years. Expect a richer palate from the Grenache Blanc and Roussanne, with lovely aromatics from the Viognier. The winery is certified Terra Vitis (sustainable).
— 6 years ago