
Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink.
Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink.
Jan 8th, 2026
Ripe strawberries, ripe peach, cheese rind, and blood orange on the nose. Good value for the price.
Ripe strawberries, ripe peach, cheese rind, and blood orange on the nose. Good value for the price.
May 16th, 2020
Brioche and very subtly strawberry nose. Nice acidity. Medium mouthfeel and finish. Was expecting more, especially for a vintage. Happy New Year.
Brioche and very subtly strawberry nose. Nice acidity. Medium mouthfeel and finish. Was expecting more, especially for a vintage. Happy New Year.
Jan 2nd, 2020