Pale lemon/gold color with aromas of citrus, stone fruits, floral and slight oxidative notes. On the palate flavors of ripe apple, apricot and lemon citrus with notes of white flowers and spice. Medium+ finish, vivid acidity ending with fruit and oxidative mineral character. — 5 months ago
2020 Sauvignon Blanc from this obscure Loire tiny region. Every time I fancy myself as a Loire expert, I get sideswiped by something new and unexpected. This is a lean green restraint driven marvel. Chives, basil, underripe papaya on nose. White snd pink grapefruit rinds with lime peel mid palate. Everything is being held back with extreme tension. Finishes with the slightest hint of passion fruit which lingers for a minute or more, Impressive, bitter, intense, intriguing. — 3 years ago
Fruit forward aromas of ripe blackberries, same on the palate with a medium oaky body and baking spice and peppery tannins. Very balanced and wanting red meat! — 4 years ago
Really nice interesting flavour. — 5 years ago
Hard to put down. With oysters and blue fin — 6 years ago
Rich full body, lovely acidity, stone fruit with hints of nut and sherry, soft tannins — 6 months ago
Electricity in a bottle. Screaming acidity, wet rock, green apple, lemon zest. — 4 years ago
Nice blend! Their single varietals worked better for me, but still very tasty — 5 years ago
A light and refreshing bottle of bubbles, tart green pear and lots of minerals. Perfect brunch companion. — 6 years ago
Sweet and good. Buy again. — 6 years ago
A lovely wine — a year ago
Delightful. Good minerality and citrus, with nice acidity. Hard to think of a better wine with seafood — 4 years ago
Just great — 5 years ago
2020 spring / summer. Really nice - I hadn’t had any de Moor in a while but this was at least as good as I remembered. Honeyed and savory, lots of chalky minerals — 6 years ago
Dry, medium effervescence, mild but enjoyable flavor — 6 years ago
Cathy Levy
Always enjoy this lovely Etna wine. — a month ago