Elizabeth & really liked it. — 2 months ago
Delightful red fruits green pepper hint of smoke and clay - paired with roasted eggplant and smash burgers - smashing — a month ago
meaty, floral, garrigue, finessed, firm but open tannins. — 2 months ago
It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 4 months ago
Andrew Belzer
Floral, green apple, toasted biscuits. Cremant’s will almost always be better than any Champagne you’ll pick off the shelf and at a fraction of the price! — 11 days ago