Enjoying outside at Substrate with a pepperoni and mushroom pizza from Bird. Light floral salinity. Bright citrus. — 3 months ago
À nicely balanced Merlot-primary BDX from Entre Deux Mers bottled as a VdF. This is a must-try wine for any Bordeaux lover! — 5 months ago
Perfumed red fruits.
Cherry, zippy structure, earthen, licorice, fennel. — 3 months ago
Love this wine. Hits all the marks for me- great with food or on its own- balanced and enough complexity to make me keep coming back for more. Excellent! — 4 months ago
Nose is faint, fully resolving into the body. Body is soft and supple but wonderful experience on the palate with medium finish. Great wine. Tannins are still there, but holding the body with gossamer gloves. — 7 months ago
Peppers, cherries, black pepper, star anise.
Tart cherry, light peppercorn, nice front palate tannins. A bit of earth. — 2 months ago
Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of raspberries, pomegranates, and cloves; on the palate, it's dry with high acidity, low tannins, medium alcohol, medium body, and pronounced intensity primary and secondary flavors of cherries, cranberries, dried leaves, and hibiscus with a long finish. This wine is complex and balanced. Overall, I rate this wine as very good. Nellie likes it too. — 3 months ago
Easy drinking. Dark berries, little oak, smooth tannins — 6 months ago
Sipping Fine Wine
Pale lemon color with stone and tropical fruit aromas and citrus floral notes adding an earthy spice from 10 months surlie aging. On the palate flavors of apple, pineapple and lemon citrus with floral and baking spice. Lively acidity, medium finish ending with fruit, citrus and earthy spice. — a month ago