Tom Casagrande

9.4

These are recalled impressions, not contemporaneous notes, from two nights ago, when the family council of elders met for a steak/wine pairing event at my brother Angelo’s house.

Another consensus favorite, the ‘16 version is stellar. So deep, but with that elusive (for Zin) old-world sense of balance, structure, and restraint. Paired beautifully with both kinds of steaks — a month ago

with Dan and Angelo

Brandon Boesch

9.7

Wow! Even better than a few months ago. Olives, blueberries, game, forest, pepper, plums. It’s interesting having this a few days after storm Syrah. Very similar. Love that there are more of these us syrahs with good fruit but balance. Central coast style. — 7 months ago

Neil Valenzuela

9.2

Medium ruby color. Aromas of cherry, pomegranate and cloves. Elegant wine, silky smooth flavors of cherry and baking spices.

🏅94 Points - Antonio Galloni
🏅93 Points - Jeb Dunnuck
🏅93 Points - Wine Enthusiast — 3 years ago

John Pavlovich

9.6

Opened for my 80th birthday. Wow, at its peak, deep cherry colour, fresh, vibrant, complex with amazing depth and flavours, a long aftertaste. So tasty. — a month ago

Nagib Nasr

9.3

Quite nice — 4 months ago

with Ted

Julia Indik

9.3

Smooth at the start with dates, cocoa, anise and a splash of red apple. Soft tannins fold into a light acidity with the final notes of vanilla, fig and leather. — 9 months ago

with Robert

Shelly Duke

9.0

Janie served at book club. Good. Hadn’t had this before. — 2 months ago

Mark Mannebach

9.2

Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 4 months ago

Charlie Elliott

10

Eden's choice - my favourite — 7 months ago

Austin Moberg

9.2

Apple and pear on the nose and pallet also very minerally with a lil butter but not overdone as I hate butter bombs but a quality chardonnay here very drinkable — 2 years ago