Angelo Casagrande

9.0

Fruit, blackberry, some spice and floral notes. Somebtanninscatbthebend, but quite enjoyable. Great with the Big East Tournament. My Friars are out, but UConn looks tough. — 9 days ago

James Burge

9.2

2004 vintage drinking beautifully — 3 months ago

Justin Clement

9.3

Approachable and delicious — 4 months ago

Chris MacLean

9.1

Grignolino ages well!! Contrary to popular opinion… — 2 days ago

with Sarah

Boris Mathiszik

8.9

Been in the hunt for a solid but low cost Piedmont table wine, and this fits the bill - bright acidity, good structure, surprisingly dry. Total food wine. And low alc. perfect for dry January. 😅 — 3 months ago

Adam Usdan

9.0

Medium body dry - nice finish — 4 months ago

Craig Matthews

9.1

Light, dry, peppery. Quite nice — 7 months ago

Donald Williams

9.3

Really nice Barbera, excellent with the Bolgnese pasta, but it would have benefited from more time to open, as well as more time to age. — a month ago

with Bonnie

Fabio Franchella

9.2

Moschus, leder, tabak, viel wildes aroma, leicht krautig, frucht dezent im hintergrund (himbeer/kirsche). Komplexer Grigonlino. 15%, aber wunderbar eingebunden — 3 months ago

with Zollinger

Will McPherson

9.6

Delicious! A little light. — 5 months ago