Chåteau Moulin Blanc

Vignoble Musset-Roullier

Le Moulin de Chateaupanne Anjou Chenin Blanc

I nice Chenin Blanc for the price. Best if very cold though. Bright & light. — 5 months ago

Jeremy Wilson
with Jeremy
Michael liked this

Clos du Moulin aux Moines

Moulin aux Moines Monopole Auxey-Duresses Chardonnay 2022

Smoky, slightly reductive, crisp apples, fragrant lemon peel and quite a bit of body. Nice balance between a smooth and creamy texture but still stringent and quite sharp - wonderful Auxey-Duresses Blanc — a year ago

Yves Chidaine

Montlouis Moelleux Chenin Blanc 1997

Vintage 1997 | Tasted blind, after unwrapping I saw it stood next to Moulin Touchais. A unique opportunity to taste the two next to each other. This is true to type Chenin Blanc, with a beautiful smell that consist of Turkish Fruit, hay, honey, impressions of ananas and tangerines. Awesome balance, very vibrant and elegance. I adore this wine. Dutch bottling. 25 years old without signs of becoming too old. — 3 years ago

Eric, Daniel P. and 13 others liked this

Moulin Touchais

Anjou Chenin Blanc 1959

Bespoke spectrum of copper wavelengths, maple preserved lemon. Wow. — 6 months ago

Scott@Mister, Tom and 5 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

Wowzers! Hell yes.
ESF

ESF

Holy Moly

Domaine du Moulin (Hervé Villemade)

La Bodice Sauvignon Chardonnay 2020

All Sauv Blanc needs is a little Chardonnay and I’m in. — 3 years ago

Ira, Romain and 3 others liked this

Domaine du Moulin (Hervé Villemade)

Cheverny Chardonnay - Sauvignon Blanc Blend 2023

ash
9.0

2023 pouie fume Sav blanc, Restaurant Thomas, Leon 11/13/25
Maitre de Enzo
— 5 months ago

Moulin Touchais

Coteaux du Layon Chenin Blanc 1994

Apricot, honey, super concentrated and intense. — 7 months ago

Tom and Rob liked this
Tom Casagrande

Tom Casagrande Influencer Badge

I love Moulin Touchais “stickies.” Haven’t had one in many years unfortunately. I have to change that soon.

Domaine du Moulin (Hervé Villemade)

Bovin Blanc

light bodied gamay with notes of vanilla, strawberry, cherry. although it has some tannins and acid, a velvety rush still persists that cuts through the fat of the pork cheek in day old carbonara — 2 years ago

Brian liked this