Paul Masson

9.0

First time Gringet, enigmatic but fun little wine. Tastes like a Mosse Chenin, but with Sauvignon herbaceousness and ammonia, and by day 2 leaning into Riesling petrol — 18 days ago

Steve Anderson

9.1

Rhone side project from the winemaker at Domaine du Gringet (formerly Domaine Belluard). — a year ago

David Shaw

9.1

Golden yellow, nice gentle fizz on pour. Clean fermented aromas, floral and dried fruit flavors, a lot of varietal character on the finish, good acidity overall. Different but enjoyable — 3 years ago

Byron Hewett

9.1

Crisp and fresh. Alpine herbs, minerally. — 4 years ago

Ann Elizabeth Mekala

10

This was stunning. May have been my favorite bottle I’ve ever had.

Hay, butterscotch, spiced apple. Just magical. — 6 months ago

Aravind A

9.5

Pour some out. — a year ago

with Peter

Byron Hewett

9.4

2015 Domaine Belluard Le Feu. The grape is Gringet. I love this wine! Aromas of apple, minerals and mountain herbs. Tastes of apple/grapefruit, mountain herbs and rocks. Long. This is a beautiful wine. ‘Grand Cru’ from Savoie! — 4 years ago

Al Doyle

9.2

Never had a red from this producer, loved it, kinda burgundy style. — 8 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Just when I thought it didn’t get better than Belluard 🔥🔥🔥 — 8 months ago

David Shaw

9.3

A rare variety, Gringet, produced at a single vineyard in Savoie. The winegrower in question gave his life for this variety, effectively, and this is the last vintage he made, or so I was told. You can research the story online.

Good acid, orchard fruit aromas, stone fruit and citrus flavors, mineral finish. I’m glad I got a taste and let’s hope more will be made by a daring winemaker or winegrower. — 3 years ago