Ron Siegel

9.4

This was a beautiful drinking PYCM showing a melange of balanced lemon, orchid fruit, flint, saline, mineral & white flower — 2 months ago

Justin Martin

9.4

Salty and delicious. Love this. — a year ago

Matthew Cohen

9.1

Lovely nose. White flowers.

Palate is so mineral. Delicious. Balanced. Lacks density to be elite but damned well made. — 3 years ago

Yury Glazkov

9.3

Nice characteristically Châteauneuf blend, only a bit lighter 13.5%, easier in the palette, and very nicely smoothed in time 1998 drank in 2025 — 5 months ago

Stefan Dolhain

9.0

2019 vintage. A relatively new estate, composed by buying 3 estates(Vieux Bourgneuf, Prieurs de la Commanderie, and Commanderie de Mazeyres), and renamed after the owner Clement Fayat (who also owns La Dominique and Clement Pichon). Looks a bit older than expected. Very floral nose. Medium-bodied, with red fruit, fresh acidity, slightly rustic tannin, and good length. Gets better with air. Very cheap for Pomerol in a local supermarket ( 29,90 euro),a nice bottle of wine, but nothing really special for Pomerol. — a year ago

Eric Urbani

9.1

Agricole method rum. Made a killer daiquiri. — 3 years ago

Alvaro Bustillos

10

Cena pycm con mathias y clement colin john kapon antnor — 6 months ago

Hiroshi Tominaga

9.0

Rich, ruby. I liked.. Bought at Enoteca for ¥5,148.
— 8 months ago

Eric Urbani

9.2

All tannins resolved nicely, would drink now if you have this vintage. — 2 years ago

Bob McDonald

9.4

An extensive history with this Pessac-Leognan estate. In 1305 Bertrand de Goth, a major landowner in Bordeaux as well as its Archbishop, became Pope Clement V and the city named this estate in his honour. From 1939 it was owned by the Montagne family, and passed by marriage into the ownership of Bernard Magrez. After a 20 minute decant, aromas of vanilla, raspberry, pepper, menthol - minty, dusty and aristocratic. “Damn good claret” as the old boys in Pall Mall would say! JH said more like the Medoc than Pessac-Leognan on the nose. The medium bodied palate has become more savoury and less fruit driven at 17 years but still works extremely well - seamless. 55% Merlot, 45% Cabernet Sauvignon. One of the 1001 wines. — 4 years ago