Domaine Cornu
Domaine Rossignol-Cornu Et Fils
Volnay-Robardelle 1er Cru Pinot Noir 2020
Garnet, light opacity, well balanced red fruit, strawberries and licorice, nicely put together PN — a year ago
Domaine Cornu
Les Maréchaudes Corton Grand Cru Pinot Noir
At my winetime event August 24 — a year ago
Edmond Cornu & Fils
Le Bois Roussot Ladoix 1er Cru Pinot Noir 2019
2019 vintage. Decanted and tasted after 5 minutes. Medium-medium heavy body. Fairly fleshy. Big primary fruit with little nuance evident currently. Would probably be happier with this in 5-8 years where the nuance would have crept in and the overt fruit pared down a bit. 05.28.25. — 7 months ago
Edmond Cornu & Fils
La Corvée Ladoix 1er Cru Pinot Noir
Aragosta, elegant, drinkable, fresh. A good find, for us — a year ago
Domaine Cornu-Camus
Les Beaumonts Chorey-Les-Beaune Pinot Noir 2022
Tasting at Moore B. Owner couple present but didn’t speak, looking uncomfortable. Great line up though. Interestingly the last wine in lineup after the 1cru. Well apparently this was the original parcel from Christophe‘s family before the marriage and combo. It’s a heavier footed wine with more robust profile on the palate and earthier nose, distinct from all the others. Parcel on lower ground by the roadway and known to produce more robust Pinot. Bought as contrast. — 2 years ago
Edmond Cornu & Fils
Les Bois Roussot Ladoix 1er Cru
Quite pretty fruit. Eminently drinkable with solid tannins which will pair well with my homemade chicken soup. Long finish. Tart acidity. Really quite good. 2018 and I want more. — 7 months ago
Domaine Cornu-Camus
Les Godeaux Savigny-les-Beaune Pinot Noir 2023
Buttery and toasty like campfire smores!! Great with sriracha salmon. — 9 months ago
Edmond Cornu & Fils
Ladoix Pinot Noir 2016
The best stuff is forgotten in the fridge! Took a while but really evolved in the glass, with flavors of rich soil, ash and vanilla emerging after some time laying down, with the obvious ripe red cranberry, fresh pomegranate and other fruits. Really tasty and complex, but with FOOD it really comes into its own. Paired with turkey kielbasa and fresh, thick grain mustard. — a year ago
Alexandre Pagliano
Medium light rubi robe, nose of flowers and spices. Dark cherries an spices in the mouth, very long and delicate wine, fantastic QPR. Its on the modern side but no drama not overdone. — 2 months ago