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Second tine we had it, better than the first time. Excellent red burg that works great with food and is very fresh and light on its feet, all that being serious 1st growth level. We like the style a lot. — a month ago
Matthew Cohen
N: Rich, plummy dense.
P: a hint of vinegar. Rich. Cherry / blackberry. Spice.
Grapevine 96.33 — a day ago