Louis Martin

9.4

Plum red, simultaneously sweet and sour, perfect wine to have with high end Mexican tacos. — a year ago

Armando IBats

9.0

Mejor que la pareja que mando @winemexico — 4 years ago

Alan Creswell

9.3

Wonderfully dry sherry — 5 years ago

Guillermo Vargas

8.9

Muy buena mezcla — 6 years ago

Artem Lebedev

9.0

VORS. Alc 22%. pH 3,2. TA 7,6 g/l. Sugars 6g/l. VA 1,1. Mahogany color. Too delicate prunes. Fresh acidity. — 9 years ago

Hans-Ole Jochumsen

9.3

Malaga - May 2017 — 9 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.6

Capuchino. 50 años, ESPECIAS, VORS, salinidad adictiva. — 10 years ago

Henry Fuseler

9.0

12/2025. Full of flavor. Nice on the palate smooth — 2 years ago

Michael Chelus

8.9

Apple, green olive, almond, lemon zest and oak. Great acidity and minerality. — 3 years ago

Cesar Garza

9.0

Suave poco seco agradable — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

God only knows how old this mini bottle was? It was so smooth and delicious. I honestly believe that now is a wonderful time to invest in Jerez wines. They age forever and I believe they will get more and more expensive as their market decreases each year. Also there are less artisans and wineries willing to do the work and have the patience. #amontillado #jerez #sherryporn #sherrylover — 6 years ago

Mario Forgione

9.0

Great bubbly with cheese and salami. — 9 years ago

AdSprad

9.0

Was amazing at the presidente intercontinental guadalajara — 10 years ago

with Erica

Jackson Rohrbaugh

10

From a solera started in 1792. This is a pre-Osborne bottling. I'm speechless. Thanks for sharing, Dana! — 10 years ago

Jeremiah Diaz

9.0

Medium ruby in color; black cherries, cigar box, and blackberries on the nose; medium plus acidity; medium plus tannins; tastes like blueberries, black pepper, and camphor with a long finish. This wine was much better after a long decant. Tastes like old world Syrah. Good structure, understated fruit. — 2 years ago

Ericsson

9.1

Balanced Baja Nebbiolo, well integrated, round with a soft finish but overall good mouthfeel. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Medium #oloroso delicious. — 6 years ago

Esther Garcia

10

Oloroso, 15 yrs. PX. Mahogany amber.
Orange peel and blossom, angelica, Cretan dittany. Bitter, sweet hues. — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.8

#gonuts #px #pedroximenez power. Sixty years old and glorious. Acetate and burnt caramel nose along with brown sugar and vanilla palate. Seems like a Burgundian Jerez. So balanced it's insane. Slightly sweet, slightly bitter, slightly acidic, slightly full bodied. Seriously delicious — 9 years ago

Albert Phelps

8.9

Nice blend for a smooth taste. — 10 years ago