Peter van den Besselaar

9.0

vintage 2019 | paired with cheeses — a month ago

Peter van den Besselaar

9.0

Vintage 2021 | Cuvée Les Survivantes | 50 Semillon 25 Sauvignon Blanc 25 Sauvignon Gris | vines between 50 and 70 years old | 6 months barrel aging | notes of melon, pear, Turkish delight, good concentration | paired with figs from my own garden and Serrano ham — 3 years ago

Matt Krych

9.3

Very good white wine. Doesn't have that artificial taste some whites do. — 5 years ago

Laith A

9.6

This is drinking beautifully today ... great concentration.. blueberry pie, mint, vanilla.. still with moderately grippy tannins.. excellent wine!! — 6 years ago

Chris Gillespie

9.1

This sauv Blanc blend is out of sight esp for the price — 7 years ago

Dave Montagne

9.3

Absolutely beautiful champagne. Great with a tagine of peppers/preserved lemon and halibut or the 3 girlfriends — 8 years ago

Lorenzo Marzilli

8.9

White Bordoux. Nose and taste: citrus, lime, grapefruit, pineapple? Easier drinker for lunch went well with salad and sweets. Enjoyed in a fun and different spot in New York City.  — 2 months ago

K Brooks

8.9

Quite nice with sous vide cod ($16) — 2 years ago

Olaina Anderson

9.5

Yummy birthday gift from the Sims. Great with Christmas roast. — 4 years ago

Thomas Thompson

9.4

Popcorn, toasted sesame, candied lemon, and brine. Beautiful balance. — 6 years ago

Jeff Orlowski

9.1

Baking spice. Lighter side of medium body, smooth, mildly dry, mildly acidic. Red raspberries and cranberries. Very nice and nice change of pace. — 6 years ago

Alan Johnston

9.0

3.0. Slightly flat nose, and even after breathing a slightly flat taste. Not much special about this 2016 Bordeaux. — 7 years ago

Jonathan McCarthy

9.1

Catty aroma! Huge chalky start, sea minerals, ripe citrus... migrates towards snapped green bell pepper. Has a lush green and white finish: aloe, pomelo, white grapefruit, honeydew rind. Really compelling. — 7 years ago

Conor Lynch

9.0

Lovely deep Bordeaux. 2022 — 6 months ago

Morgan Reese

9.6

Magnum at the ranch from Uncle Robert. Instant deliciousness. — 10 months ago

with Andrew

Robert S.

8.9

Cherry on the nose. Earthy, some leather, and full of red fruit. 100% Grenache. Excellent QPR. — 5 years ago

Phil S.

9.0

Cabin with a, last meal — 6 years ago

Jake Hajer

9.0

Still needs some age. Darker than you’d expect. — 7 years ago

Marty McNees

9.4

Super interesting. Big but complex. — 7 years ago

Michelle Tracy

9.5

This is one I would never have tried, as it was next to the Beaujolais, and that's generally not a favorite of mine. But upon recommendation, I bought it and am pleasantly surprised! It's flavorful & smooth - delicious with chicken, too. — 7 years ago