Dry, smooth. Light & smooth finish. — 7 months ago
Dry, crisp & refreshing. Tasted so wonderful with our steak dinner — a year ago
This is a particularly unique bottle. Vintage with 6yrs before disgorgement! Now, 20 yr in. A pallet of wine that had been forgotten about, found, disgorged and given only to staff…the big structure has helped it age well. Small bubbles. Apricot syrup. Toasted macadamia. — 4 years ago
Blanc de Noirs Rosé with 92% PN and 8% Chard. Nice mix of strawberry, raspberry, light citrus, and touch of yeast. Soft generous palate with mellow mousses. Hint of cream soda which makes a bit too sweet for me.
Easy drinking and a crowd-pleaser. Remarkable price for the quality. — 5 months ago


I am loving the colors..beautiful ruby red fades into some bricking leading to a clear rim.
Excited to find a 10 year Pinot at my local grocery wine dept! 🤙 Cork was bit of a challenge, surprisingly no sediment.
Nothing to jump up & down about but I am enjoying where this wine is ...in it's evolution. Favors a chill, presents w/ baking spices (cardamom) vanilla and raspberry preserve. — 3 years ago
Sourced from a vineyard at 1,100 metres in Paraje Altamira, deep Ruby with aromas of black fruits, herb, leather and spice. On the palate flavors of black cherry and blackberries with citrus, leather and spice, fine tannins, well balanced long finish ending with an earthy mineral and tobacco spice character. Nice! — 7 months ago
Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 8 months ago
This is a very tasty sparkling wine from California.
Yellow in color with a golden tint.
On the nose lemons, green and yellow apples, spices, light herbs, minerals, earth, yeast, light grapefruits and white pepper.
Medium plus in body and lightly creamy, with high acidity and small bubbles.
Dry on the palate with limes, lemons, grapefruits, green and red apples, yeast, spices, sea salt, minerals and light earth.
Medium on the finish with tangy lemons and sea salt.
This is a really nice surprise. Tangy and enjoyable by itself. Easy drinking and nicely balanced. Feels more like a Crémant from Burgundy.
Showing nice complexity on the nose and the palate, which surprised me. A great value for this price point.
I had it by all by itself on the beach. Can't beat that.
Wine Enthusiasts 90 points.
Chardonnay grapes are hand picked. Made in the Traditional Method.
12.5% alcohol by volume.
91 points.
$22. — 3 years ago
Chris Albin
Winemaker, Azari Vineyards Winemaker, Corskcrew Wines
Has no business being this good. Tastes like a high end champagne. Fresh, great texture and acidity. Awesome. — 18 days ago