Juan Cerda

9.5

Underripe red berry freshness on a bed of creme fraiche — 4 months ago

Martijn

9.0

Wonderful companion for the fantastic sushi. — 15 days ago

Marc Garneau

9.1

Bon champagne, plein de bulles fines, goût équilibré entre sec et sucré. — a month ago

N O

9.2

taste good — 2 months ago

Ray Vanderhoff

9.1

A nice way to toast my daughter’s 33rd Birthday! Blend of Chardonnay (42%), Pinot Noir (39%) and Meunier (18%). Straw gold color. Ripe apple hits both the nose and palate immediately with additional notes of pie and bread dough, lemon, apricot, white flowers and fresh herbs. Distinct chalky/nutty note on the finish. Rich and full bodied. Acidity was a bit lighter than expected. Quite dry but extremely fruit forward. A bit lacking in effervescence and mousse but still quite enjoyable. Thank you for sharing and Happy Birthday, Kase! — 22 days ago

Andrew McIntyre

9.4

Second time drinking and liked it so much more this time! Fresh and complex...really enjoyable drinking!Extra point for the beautiful bottle — a month ago

LaDana Acers

9.5

Cancun 2025 — a month ago

Gilbert Van Hassel

9.4

100 pct meunier. Saignee, absolutely delicious. Only 25 minutes from Paris. — 22 days ago

Jane Nuss

9.4

Vivid pinkish-salmon hue with a fine stream of bubbles. Notes of strawberry, citrus peel, green apple, and brioche. Crisp acidity, a creamy mousse, and perfectly balanced dosage. Refreshing, elegant, and succulent, with a long, zesty finish. — 4 months ago

Matthew Cohen

9.2

Nose: lovely florals.

Palate: good toast. Good fruit.

1/3 ea pn pm chard

$43 Monteray bay — a month ago