Jeroen Koenen

9.4

Sugar coated peanuts, molasses, raisins dates and figs, brown spices, milk chocolate. Alcohol slightly more prominent than in the best bottles I had.
Yet I feel priviliged to have some more bottles of this beauty downstairs. Cuz it’s cruising comfortably through midlife. — a month ago

John Malcolm

9.0

Bright and fresh. Prunes, chocolate, hazelnut, orange peel, and vanilla. Excellent with a rich blue cheese. — 7 months ago

Mark S.

8.9

Sweet port, Fonseca 10 Year Old Aged Tawny Port @, AD, 250210,89 — 2 years ago

Riina Nieminen

9.1

Erittäin hyvä viini. Juotiin saapumisiltana Turussa.

@ Turku
w Lauri, Ilana, Jonni, Petja, Venla, Venneri — 4 years ago

andy

9.2

天神中村屋うまし。10年と違う — 5 years ago

Hugo Portella

8.9

Surprisingly sweet and fruity wine. — 7 years ago

John Bjorklund

9.0

Clean and dry. Slight effervescence. Big green apple. Nice on a hot day. — 7 years ago

Bri Malaspino

8.9

Strong top notes of vanilla. Tart fruit and soft tannins. Notes of coffee and spices. Medium body with ruby color. — a month ago

Doug Powers

9.3

[8 hour decant] This is from a very fine lot of 1977 Graham’s I purchased in the mid-to-late 1990s from a small Napa importer, and is at the level of the 1977 Fonseca we drank last week, sweet, nice weight and balance, long, lingering finish, very nice!! — 5 months ago

with Jim

Roger Ray

9.0

"Portuguese Waterdogs are a treasured breed, originally from the southern coast of Portugal, near where our winery originates. Waterdog red wine has a fruity palate with notes of red berries and a touch of wood. Enjoy it with barbecue, roasts and pasta dishes. — 3 years ago

Carolyn Herlihy

9.3

Delicious after dinner drink! — 4 years ago

with Stephanie

Steven Beishuizen

9.0

Very earthy blackberry... Some prickle bush... Herbal bits and pieces... Swedish fish candy on the nose... Me likey. — 6 years ago

with Anita

Douglas Renall

9.1

Rich, smooth with smoky, vanilla oak nuances - great fireside sipping #tawnyport — 7 years ago

Scott@Mister A’s-San Diego

9.6

1977 vintage. Last tasted 12.23.23 (9.6). Opened and filtered into a decanter. Tons of chunky sed trapped in the bowels of the bottle thank goodness. Tasted after 1 hour. Still top-notch and still going to outlive your born/unborn children. Great vintage port has a way of eliminating your rationalizations, excuses and contrived nonsense and cutting immediately to the bottom line. Prepare to be boarded. 8.1.26. — 3 months ago

Donald Williams

9.4

Really held up great, even after being opened for months. — 10 months ago

with Bonnie

Byron Hewett

9.1

Delicious. — 3 years ago

Greg Andrew

9.0

10/29/22 - steak, with asparagus & mashed potatoes! — 4 years ago

with Beth

Brad Alm

8.9

Spicy and interesting! — 5 years ago

Jorge Pazos

8.9

Cocina Hermanos Torres — 7 years ago

L & M Hedlund

9.0

Easy to drink. Lisbon, Portugal. Full bodied, light, great with tapas cheese and meats. — 7 years ago