Fantastic value - very well balanced organic offering. Great with a wide variety of foods. — 3 months ago
Troigross le central — 4 months ago
Cranberry and earthy tones. Nice smooth finish. — 4 months ago
90% Merlot and 10% Cabernet-Sauvignon — 5 months ago
Rich, smooth Chablis (Chardonnay) enjoyed with calamari at The Banks restaurant, Back Bay, Boston — 10 months ago
N lovely. White flowers.
P lemon. Bright. Lots of acidity. Bright. Golden Apple. Long.
* darkroom
Source 39 — 2 months ago
薄めの黄金色。白い花のニュアンス。
やや苦味があるが、厚みのあるフルーツ、白い花の味わい
@青山グルメマート約4500円 — 3 months ago
Primera cena troigoss — 3 months ago
At Mark Paul NYD Party old Cab series. Continuing with old Cab series. Equally surprising as the McDowell but a totally different profile, with more oxidative notes as expected for such an age and with rounder texture and shorter finish — 9 months ago
I’m a huge fan of Loire Cab Franc and this wine is deep and rich. Forest floor and coffee notes on the palate. Black lush fruits. Very balanced and finessed. One of my favorite Saumur wines!!! — a year ago
Robegrill — 2 months ago
At Cindy’s with Fing. Mistaken bottle. Golden color, clearly aged with touch of oxidation but lots of complex aromatics. Excellent — 3 months ago
Tasty green apple and pear. Classic Chablis. — 3 months ago
Med light, med dry, med alcohol, low alcohol, med body. Very easy drinking tasty wine — 4 months ago
Delish. Explodes on the palate. Remarkably dark fruited. Tiny bit of Brett. Rustic in that way. — 8 months ago

It went well on Christmas Eve with oysters and caviar — 9 months ago
Ivor
Drink je droomwijnen diner@rijks. from magnum and very open and giving from the get go. Warm burgundy fruits, balanced with beautiful oak and a long finish. You cannot not like this wine. While this is ready it still has decade(s) in the tank. — 14 days ago