Had this in June 2021 and it was the showstopper. We did all the reserves, special lots, etc.. 2006 Landslide crushed them all. It has plenty of aging left to do, but don’t drink it too young. I see some other (older) reviews on here and I feel genuinely bad for those folk.
Incredible structure and power in the glass. A velvet hammer approach of cassis and blackberry, vanilla, with briar and chocolatey coating.
I even compared this next to a 2006 Alexander Valley Silver Oak and this won in a… wait for it… LANDSLIDE. — 5 years ago
Super impressed. Decanted 2 hrs. Dense black fruit just shy of a hammer. Would not have guessed Merlot (mostly) or Napa if I’d tasted blind. One of the more memorable wines I’ve had from the vintage. — 6 years ago



Founded by Emilio Moro, born in Pesquera de Duero Made. Wine made from grapes of vineyards, 25 & 75 years old, from Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting & “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep red subtle fruit aromas with espresso & smoky notes. Blackberry & cherry with vanilla spice on full lush tannins needing more time. Well balanced, complex, lingering with earthy finish. — 8 years ago
Wow! Knocks your socks off with a velvet hammer! This is your (and mine) Malbec that you need to try without moving to Argentina. Don't cry for me! — 9 years ago
Big hammer wines buy — 2 years ago
Friends and family came to visit. We dropped the hammer with this bad boy. Outstanding, and further room for improvement. — 3 years ago
16’Arista UV-EL Diablo Chardonnay. What makes these wines so absolutely fantastic since 2013...to me it is obvious, Matt has turned this winery around. If you like a hammer style Chardonnay such as Kongsgaard/Morlet/Peter Michael. This is not necessarily your wine.
Chardonnay that’s not heavily coded by let’s say vanilla Bean “You guess it”Elegance/finesse/balanced & CLASSY. Unlike his Ferren Wines (Love them)this has slightly less punch. Highly recommend. — 7 years ago



Can't pass up a glass of this when at a French Restaurant. This is an excellent reflection of the velvet hammer Margaux style, and idea of what the top estate wines could offer you from Chateau Brane Cantenac. Black plum skins, dates, blackberry liqueur, pencil box, allspice, medium bodied, focused tannin, perfect for duck l'orange. — 8 years ago
Big hammer wine buy, $80 value — 2 years ago
Damn son, beautiful cherries and herbs with the dopeness of the Greg Pop signature. Hope everybody is healthy and safe. — 6 years ago
Delicious. It was a great bottle to enjoy while we hammer out our vacation plans. $20 at Costco — 8 years ago
Winery is family-run & has links with the wine world going back 3 generations. Founded by Emilio Moro who was born in Pesquera de Duero, a prominent Spanish wine area. Made from grapes of old vineyards, between 25 and 75 years old, from the Camino Viejo estate. Malleolus is a Latin word meaning “small hammer or mallet” used in planting, and “majuelo” Spanish for “young vine” a traditional way of referring to a vineyard in Pesquera del Duero. Deep red subtle fruit aromas with espresso and smoky notes. Blackberry & cherry with vanilla spice on full lush tannins needing more time. Well balanced, complex, lingering with earthy finish. — 8 years ago
Lyle Fass

Founder Fass Selections
Deep and ripe nose that is totally giving me Corton Charlemagne vibes. Ripe apple, melon, cantaloupe and pear. Gorgeous in its purity. Man this is like white burgundy mimicry. Gorgeous spicey notes and complex smokey tones and amazing mineral notes. Such an enveloping and evocative nose. Palate is so awesome. Rich and textured and so deep and this has those German iodine and hazelnut notes that make you think your in Corton Charlemagne. Ripe and unctuous and so forward and unreal marzipan notes on the mid and finish. Wow does this really hammer you on the finish and not let up. Remarkable elegance and large scaled but nimble. As this airs it gains remarkable aromatic complexity with pulverized stones and barely ripe tropical fruits. So complex. Rich yet tense is the biography of this wine. One of the best 18’s I’ve had from Germany. — 2 years ago