Ray Vanderhoff

9.2

Light straw color. Delicate aromas and flavors of green melon, unripe peaches, white flowers and a light touch of minerality. Nice hint of blanched nuts on the long and crisp finish. Beautifully balanced and fresh. Outstanding value. — 4 months ago

Ted

9.3

Got into this after watching the Living Wine documentary. I do like natural wines and this one is very tasteful sediment and all. @Delectable Wine this is not the rose — 2 years ago

with Jeni

Jorge Pazos

9.7

Hotel Terramar — 4 years ago

Chris MacLean

8.9

A little heavy and aromatic but more vibrant than I remembered — 4 months ago

UWS

9.2

20250224 Hotel Kranz Luttingen (AgiCompetition Albbruck) with Wakano

Excellent wine from the Priorat like last timenin 2023!

EUR 42.00 — 2 years ago

H

9.6

Elegant, velvety in mouth and very balanced. 2015 red — 4 years ago

Kati Scherber

9.7

Very smooth. Me and Swan had at Virgin hotel in NYC — 7 months ago

Rufus King

9.1

Refined Rioja Reserva served with chicken dinner at La Rotunda in the Palace Hotel in Madrid — 2 years ago

Thomas Bowen

9.0

Wildly funky, leather, pipe tobacco, solvent, clean hotel room — 3 years ago

Brett Emerson

9.4

Pair this classically perfect 14-year-old Rioja with cheese and crackers that you share with your beautiful wife, ideally in a hotel room after you’ve been evacuated from your home for a week due to fires caused by lightning storms. Your appreciation will be elevated if you precede your wine with a few days of cooking paella for hundreds of evacuees and firefighters. If this is not a possibility, I suggest pairing your Tondonia with grilled lamb, which will play well with the wine’s tobacco, leather and cranberry notes. — 5 years ago