David White

9.0

Dark crimson dark fruits on nose and a little tart on the palate but flavoursome with good acidity.
First 2022 and should develop over time. — 2 days ago

Norma Normington

9.4

An impressive Shiraz. Full of big red berries and just the perfect acidity at an incredible price of $30 AUS — 10 months ago

Matthew Cohen

9.0

Nose: floral.

Palate: juicy. Light. Elegant fruit. — a year ago

Boris Mathiszik

9.0

Very good. But I prefer the single variety Shiraz over the blend. I don’t think cab adds to AUS Shiraz, quite honestly. 😎🇦🇺 Note that I am rating the Vetus Purum reserve wine. Delectable just cannot classify it right. — 2 years ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. Last tasted 3.28.25 (9.2). Similar notes. 12.04.25. — 11 days ago

Jeremiah Diaz

9.3

Medium ruby in color; black cherries, hibiscus, and violets on the nose; high acidity; fine grained, medium plus tannins; tastes like cherries, pomegranates, blackberries, and crushed gravel with a long finish. I love it, and Nellie says it's ok. Do not decant this wine. It lost some of its aromas after an hour. — 9 months ago

with Nellie

Matthew Cohen

9.1

Victo Hugo Cabernet Sauvignon.

Blackberry hint of hint of green pepper.

Palate swe t blackberry fruit. Hint of licorice. — a year ago

Chip Habegger

9.2

Beautiful wine. Presents as a cross of burgundy Pinot Noir and Sangiovese. Dusty cherry and strawberry on the palate like Sangiovese. Light tannins like Pinot. Welcome medium acidity to make it its own. — 9 months ago

Matthew Cohen

9.2

Nose: floral

Palate: sweet fruit. Good grip. Delicious blackberry fruit. Good grip. Liquid Lilacs. Long juicy. — a year ago

Matthew Cohen

9.1

N: white flowers.

P: fresh mineral. Clean. Juicy. Very drinkable.

Long finish. — a year ago