100% Fiano, aged 6 months in stainless on its lees, lemon yellow color with aromas of tropical and stone fruits with nutty notes. On the palate flavors of melon, apple and pear with sweet citrus notes. Medium+ length, balanced with lively acidity, ending with fruit and flinty mineral character. Organic! — a month ago
Pale golden yellow color with aromas of stone fruit, citrus and herb spice notes. On the palate flavors of apple with slight citrus and honey notes and herb spice. Good acidity, balance and structure, medium+ finish ending with earthy mineral character. Very Nice! — 3 days ago
Bday Vanda cucina. 2022 with m & s Linda Denise Great with clams — a month ago
Daaaaaaang this is amazing! Pro ratings are too low. Tecce aromatics are so good. Flowers, iron, tar and macerated berries on the nose upon opening. Incredible balance of fruit and minerals with a metallic tone. Hint of licorice. I just opened it and it’s already so complex with little alcohol showing through. Lots of Mediterranean herbs, hay and grape stems on the finish, with a nicely tannic bitter final note. Super long, easing into dusty dried fruit. Absolutely excellent. So smooth and drinkable for a 15-percenter. — 2 months ago
WS: 93. Suave and harmonious, with a firm frame of fine-grained tannins married to ripe black and red currant fruit, iron and ash, anise, black tea leaf and citrus peel notes. This expands on the palate and through the long, mouthwatering finish. Drink now through 2035. 950 cases made, 400 cases imported.
Alison Napjus
Issue Date: Jul 31, 2023
Release Price: $43/750mL — 2 days ago
If I could shower love on one varietal that doesn’t get enough love it would be this Aglianico. Dark small currants, blackberries & black plum on palate; smoke & camphor on nose. Pitch perfect balance between freshness & power, which I think is Aglianico ‘s great balancing act. Sweet drinking window now but this has legs too—-oh, & price is an absurd 30$ for this quality of wine & winemaking. — a month ago
Powerful and intense wine that suffered from a slight bit of taint. — a month ago
Mark Rosse
3 hour decant. — 3 days ago