Needed a long decant to open up .. much heavier and more tannic than the 14 — 5 months ago
2013 silky perfection drinking fab in 2025. All the leathery, smoky, BBQ, peppery blackcurrant one can have in a glass. Every taste brings something new. So smooth and wonderful — a day ago
Very fruity saint joseph with nice cherry and blackberry notes, some oak, some black pepper, a nice soft and silky mouthfeel, gentle tannins and a nice long finish. We have it along a slow-cooked lamb leg and gratin dauphinois made by yours trully for our easter lunch. — 4 months ago
1990 Horizontal with Roumier Ruchottes-Chambertin, Mugnier Musigny, Jayer Echezeaux — 7 months ago
Ultima gran cena de amigoa fuera de la paulee
Pa q no me contaran la pedi para probarlo — 2 months ago
Her Mir Tage
Henry Jayer certainly live up to his name!
The wine possesses a profound, healing, oriental herbal bouquet. It's not like fresh mint or basil; it's more like opening a traditional apothecary cabinet filled with premium Chinese Angelica Root (Dāngguī), Astragalus (Huángqí), and dried lily bulbs, or walking through a damp forest after the rain, with scents of ginseng, licorice root, and dried citrus peel warming the air, all interwoven with the luxurious undertones of black truffle and moist earth. It's an aroma that evokes serenity, warmth, and nourishment.
Upon first opening, it presented an aroma of traditional Chinese herbs. After breathing in the glass for half an hour, the wine truly began to unfold, releasing intense notes of red fruits, woody fragrances, and those distinctive herbal nuances. The body is a remarkable fusion of elegance and power. Despite its age, the 1988 vintage retains a finely structured and layered profile, with a clean palate and velvety, silky-smooth tannins. The finish is exceptionally long, evoking the delicate scent of morning dew on bamboo leaves. Overall, it’s an utterly captivating wine that leaves one truly enchanted.
— 14 hours ago