Goxua, melokotoia, albarikokia. — 4 years ago
It’s got spice, lychee, pear, and some nice subtle stony minerality in the nose. On the palate it’s off-dry, but has fairly nice balancing acids (for a Gewurz). This is a Gewurz that avoids cloyingness, which can be an issue for some people, very well. For me, a Gewurz fan, this is outstanding. — 2 months ago
Beau riesling puissant peu d arôme terpénique et grande densité en finale avec des beaux amers — 4 years ago
Aromatique et riche 🌤 — 5 years ago
Ripe Gewurztraminer — 4 years ago
Floral, tart, refreshing. Paired perfectly with a brisk evening walk. — 5 years ago
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Minerality juicy still has a lot of life ahead. Developing. — 2 months ago